Spinach & Feta Cheese Burrito - 320 calories

Manufacturer Rico Brand

Product Information and Ingredients

Spinach & Feta Cheese Burrito is manufactured by Rico Brand with a suggested serving size of 6 ONZ (170 g) and 320 calories per serving. The nutritional value of a suggested serving of spinach & feta cheese burrito includes 20 mg of cholesterol, 0 mg of sodium, 41 grams of carbohydrates, 3.1 grams of dietary fiber, 2 grams of sugar and 10 grams of proteins.

The product's manufacturer code is UPC: 653660011109.

This product is a good source of vitamin c and vitamin a but is high in sodium.

Calories from fat: a total of 36.59% of the calories in the suggested servig of this product come from fat.

Sodium 64% of DV

A serving of 6 ONZ (170 g) of spinach & feta cheese burrito has 64% of the recommended daily intake of sodium.

Vitamin C 51% of DV

A serving of 6 ONZ (170 g) of spinach & feta cheese burrito has 51% of the recommended daily needs of vitamin c.

Vitamin A 136% of DV

A serving of 6 ONZ (170 g) of spinach & feta cheese burrito has 136% of the recommended daily needs of vitamin a.

Ingredient List

  • Spinach
  • Wheat Flour (unbleached Wheat Flour
  • Niacin
  • Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Enzyme (improves Yeast Baking) Folic Acid)
  • Water
  • Tomatoes
  • Feta Cheese (rbst Free Pasteurized Milk
  • Salt
  • Cheese Cultures & Enzymes
  • Potato Starch & Corn Starch)
  • Soybean Oil
  • Onions
  • Salt
  • Olive Oil
  • Baking Powder (sodium Acid Pyrophosphate
  • Bicarbonate Of Soda Cornstarch
  • Acid Phosphate Of Calcium)
  • Garlic
UPC Code: 653660011109
Spinach & Feta Cheese Burrito UPC Bar Code UPC: 653660011109

Nutrition Facts

Serving Size 6 ONZ (170 g)

Amount Per Serving
Calories 320 Calories from Fat 117
% Daily Value*
Total Fat 13g 34%
Saturated Fat 4.5g 38%
Trans Fat 0g
Cholesterol 20mg 11%
Sodium 0mg 0%
Total Carbohydrate 41g 23%
Dietary Fiber 3.1g 21%
Sugars 2g
Protein 10g
Vitamin A 136% Vitamin C 51%
Calcium 26% Iron 34%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 188 Calories from Fat 69
% Daily Value*
Total Fat 7.7g 20%
Saturated Fat 2.7g 23%
Trans Fat 0g
Cholesterol 12mg 7%
Sodium 535mg 38%
Total Carbohydrate 24.1g 14%
Dietary Fiber 1.8g 12%
Sugars 1g
Protein 6g
Vitamin A 80% Vitamin C 30%
Calcium 15% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Spinach & Feta Cheese Burrito Nutritional Value

Nutrient Suggested Serving 6 ONZ (170 g) Standard Serving 100g
Energy320 kcal (27%)188 kcal (16%)
Protein10 g (33%)5.88 g (20%)
Total Lipid (fat)13.01 g (34%)7.65 g (20%)
Carbohydrate, By Difference41 g (23%)24.12 g (14%)
Fiber, Total Dietary3.1 g (21%)1.8 g (12%)
Sugars, Total2.01 g (14%)1.18 g (8%)
Calcium, Ca201 mg (26%)118 mg (15%)
Iron, Fe3.6 mg (34%)2.12 mg (20%)
Sodium, Na910 mg (64%)535 mg (38%)
Vitamin C, Total Ascorbic Acid18 mg (51%)10.6 mg (30%)
Vitamin A, Iu4000 IU (136%)2353 IU (80%)
Fatty Acids, Total Saturated4.51 g (38%)2.65 g (23%)
Cholesterol20 mg (11%)12 mg (7%)

Calories Burn off Time

How long would it take to burn off Rico Brand Spinach & Feta Cheese Burrito with 320 calories? A brisk walk for 70 minutes, jogging for 33 minutes, or hiking for 53 minutes will help your burn off the calories in spinach & feta cheese burrito.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less67 minutes
Dancing58 minutes
Golfing58 minutes
Hiking53 minutes
Light Gardening58 minutes
Stretching107 minutes
Walking - 3.5 mph70 minutes
Weight Training - light workout89 minutes
Aerobics40 minutes
Basketball44 minutes
Bicycling - 10 mph or more33 minutes
Running - 5 mph33 minutes
Swimming38 minutes
Walking - 4.5 mph42 minutes
Weight Training - vigorous workout44 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium