Spirella Minis Mozzarella With Genoa Salame - 180 calories

Manufacturer King Cheese Inc.

Product Information and Ingredients

Spirella Minis Mozzarella With Genoa Salame is manufactured by King Cheese Inc. with a suggested serving size of 3 GENOA SPIRELLA MINIS (54 g) and 180 calories per serving. The nutritional value of a suggested serving of spirella minis mozzarella with genoa salame includes 50 mg of cholesterol, 0 mg of sodium, 3 grams of carbohydrates, 2 grams of dietary fiber, 0 grams of sugar and 12 grams of proteins.

The product's manufacturer code is UPC: 833404000686.

This product is high in saturated fats.

Calories from fat: a total of 75% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Saturated Fats 16% of DV

A serving of 3 GENOA SPIRELLA MINIS (54 g) of spirella minis mozzarella with genoa salame has 16% of the recommended daily intake of saturated fats.

Ingredient List

  • Mozzarella Cheese (cultured Pasteurized Whole Milk
  • Salt
  • & Enzymes) Genoa Salame (pork
  • Salt
  • Sugar
  • Wine
  • Spices
  • Dextrose
  • Garlic
  • Ascorbic Acid
  • Lactic Acid Starter Culture
  • Sodium Nitrite
  • Sodium Nitrate)
UPC Code: 833404000686
Spirella Minis Mozzarella With Genoa Salame UPC Bar Code UPC: 833404000686

Nutrition Facts

Serving Size 3 GENOA SPIRELLA MINIS (54 g)

Amount Per Serving
Calories 180 Calories from Fat 135
% Daily Value*
Total Fat 15g 12%
Saturated Fat 6g 16%
Trans Fat 0g
Cholesterol 50mg 9%
Sodium 0mg 0%
Total Carbohydrate 3g 1%
Dietary Fiber 2g 4%
Sugars 0g
Protein 12g
Vitamin A 3% Vitamin C 0%
Calcium 6% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 333 Calories from Fat 250
% Daily Value*
Total Fat 27.8g 23%
Saturated Fat 11.1g 30%
Trans Fat 0g
Cholesterol 93mg 17%
Sodium 1000mg 23%
Total Carbohydrate 5.6g 1%
Dietary Fiber 3.7g 8%
Sugars 0g
Protein 22g
Vitamin A 6% Vitamin C 0%
Calcium 12% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Spirella Minis Mozzarella With Genoa Salame Nutritional Value

Nutrient Suggested Serving 3 GENOA SPIRELLA MINIS (54 g) Standard Serving 100g
Energy180 kcal (5%)333 kcal (9%)
Protein12 g (13%)22.22 g (24%)
Total Lipid (fat)15 g (12%)27.78 g (23%)
Carbohydrate, By Difference3 g (1%)5.56 g (1%)
Fiber, Total Dietary2 g (4%)3.7 g (8%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca150 mg (6%)278 mg (12%)
Iron, Fe1.08 mg (3%)2 mg (6%)
Sodium, Na540 mg (12%)1000 mg (23%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu300 IU (3%)556 IU (6%)
Fatty Acids, Total Saturated6 g (16%)11.11 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol50 mg (9%)93 mg (17%)

Calories Burn off Time

How long would it take to burn off King Cheese Inc. Spirella Minis Mozzarella With Genoa Salame with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in spirella minis mozzarella with genoa salame.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less38 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium