Sprinkles, Sundae Soft Ice Cream, Vanilla Chocolate - 210 calories

Manufacturer Other

Product Information and Ingredients

Sprinkles, Sundae Soft Ice Cream, Vanilla Chocolate is manufactured by Other with a suggested serving size of 0.5 cup (86 g) and 210 calories per serving. The nutritional value of a suggested serving of sprinkles, sundae soft ice cream, vanilla chocolate includes 35 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 1 grams of dietary fiber, 21 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 799475321719.

This product is high in sugars and saturated fats.

Calories from fat: a total of 34.29% of the calories in the suggested servig of this product come from fat.

Sugars 72% of DV

A serving of 0.5 cup (86 g) of sprinkles, sundae soft ice cream, vanilla chocolate has 72% of the recommended daily intake of sugars.

Saturated Fats 26% of DV

A serving of 0.5 cup (86 g) of sprinkles, sundae soft ice cream, vanilla chocolate has 26% of the recommended daily intake of saturated fats.

Ingredient List

  • Milk Fat
  • Skim Milk Powder
  • Sugar
  • Corn Syrup Solids
  • Cocoa
  • Vanillin
  • Mono & Diglicerides
  • Guar Gum
  • Cargeenan
  • Locust Bean
  • Choctopping Sugar
  • Cocoa Tipping (processed W/ Alkali Vegetable Oils (palm
  • Soy
  • Corn
  • Cottonseed)choc Liquot
  • Salt
  • Lecithin
  • Vanillin
UPC Code: 799475321719
Sprinkles, Sundae Soft Ice Cream, Vanilla Chocolate UPC Bar Code UPC: 799475321719

Nutrition Facts

Serving Size 0.5 cup (86 g)

Amount Per Serving
Calories 210 Calories from Fat 72
% Daily Value*
Total Fat 8g 11%
Saturated Fat 6g 26%
Trans Fat 0g
Cholesterol 35mg 10%
Sodium 0mg 0%
Total Carbohydrate 23g 7%
Dietary Fiber 1g 3%
Sugars 21g
Protein 3g
Vitamin A 5% Vitamin C 0%
Calcium 7% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 244 Calories from Fat 84
% Daily Value*
Total Fat 9.3g 12%
Saturated Fat 7g 30%
Trans Fat 0g
Cholesterol 41mg 12%
Sodium 76mg 3%
Total Carbohydrate 26.7g 8%
Dietary Fiber 1.2g 4%
Sugars 24g
Protein 3g
Vitamin A 6% Vitamin C 0%
Calcium 8% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Sprinkles, Sundae Soft Ice Cream, Vanilla Chocolate Nutritional Value

Nutrient Suggested Serving 0.5 cup (86 g) Standard Serving 100g
Energy210 kcal (9%)244 kcal (10%)
Protein3 g (5%)3.49 g (6%)
Total Lipid (fat)8 g (11%)9.3 g (12%)
Carbohydrate, By Difference23 g (7%)26.74 g (8%)
Fiber, Total Dietary1 g (3%)1.2 g (4%)
Sugars, Total21 g (72%)24.42 g (84%)
Calcium, Ca100 mg (7%)116 mg (8%)
Iron, Fe0.36 mg (2%)0.42 mg (2%)
Sodium, Na65 mg (2%)76 mg (3%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu300 IU (5%)349 IU (6%)
Fatty Acids, Total Saturated6 g (26%)6.98 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol35 mg (10%)41 mg (12%)

Calories Burn off Time

How long would it take to burn off Other Sprinkles, Sundae Soft Ice Cream, Vanilla Chocolate with 210 calories? A brisk walk for 46 minutes, jogging for 21 minutes, or hiking for 35 minutes will help your burn off the calories in sprinkles, sundae soft ice cream, vanilla chocolate.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less44 minutes
Dancing38 minutes
Golfing38 minutes
Hiking35 minutes
Light Gardening38 minutes
Stretching70 minutes
Walking - 3.5 mph46 minutes
Weight Training - light workout58 minutes
Aerobics26 minutes
Basketball29 minutes
Bicycling - 10 mph or more21 minutes
Running - 5 mph21 minutes
Swimming25 minutes
Walking - 4.5 mph28 minutes
Weight Training - vigorous workout29 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium