Sterling Foods, Oatmeal Raisin Cookie - 230 calories

Manufacturer Sterling Foods, Inc.

Product Information and Ingredients

Sterling Foods, Oatmeal Raisin Cookie is manufactured by Sterling Foods, Inc. with a suggested serving size of 0.5 COOKIE (57 g) and 230 calories per serving. The nutritional value of a suggested serving of sterling foods, oatmeal raisin cookie includes 15 mg of cholesterol, 0 mg of sodium, 38 grams of carbohydrates, 2 grams of dietary fiber, 21 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 088026560043.

This product is high in sugars.

Calories from fat: a total of 31.3% of the calories in the suggested servig of this product come from fat.

Sugars 48% of DV

A serving of 0.5 COOKIE (57 g) of sterling foods, oatmeal raisin cookie has 48% of the recommended daily intake of sugars.

Ingredient List

  • Enriched Bleached Wheat Flour (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Rasins
  • Sugar
  • Margarine [palm Oil
  • Butter (cream
  • Salt)
  • Water
  • Contains Less Than 2% Of Salt
  • Vegetable Mono & Diglycerides
  • Sodium Benzoate (preservative)
  • Citric Acid
  • Natural Flavor (includes Milk)
  • Vitamin A Palmitate Added
  • Beta Carotene (color)]
  • Rolled Oats
  • Corn Syrup
  • Water
  • Molasses
  • Eggs
  • Food Starch-modified
  • Spice
  • Salt
  • Sodium Bicarbonate
  • Natural & Artificial Vanilla Flavor (water
  • Propylene Glycol
  • Alcohol
  • Sugar
  • Glycerin
  • Vanillin And Other Artificial Flavors
  • Caramel Color And Natural Vanilla Flavors)
  • Soy Lecithin
UPC Code: 088026560043
Sterling Foods, Oatmeal Raisin Cookie UPC Bar Code UPC: 088026560043

Nutrition Facts

Serving Size 0.5 COOKIE (57 g)

Amount Per Serving
Calories 230 Calories from Fat 72
% Daily Value*
Total Fat 8g 7%
Saturated Fat 4g 11%
Trans Fat 0g
Cholesterol 15mg 3%
Sodium 0mg 0%
Total Carbohydrate 38g 7%
Dietary Fiber 2g 5%
Sugars 21g
Protein 3g
Vitamin A 5% Vitamin C 0%
Calcium 1% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 404 Calories from Fat 126
% Daily Value*
Total Fat 14g 12%
Saturated Fat 7g 20%
Trans Fat 0g
Cholesterol 26mg 5%
Sodium 333mg 8%
Total Carbohydrate 66.7g 13%
Dietary Fiber 3.5g 8%
Sugars 37g
Protein 5g
Vitamin A 8% Vitamin C 0%
Calcium 2% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Sterling Foods, Oatmeal Raisin Cookie Nutritional Value

Nutrient Suggested Serving 0.5 COOKIE (57 g) Standard Serving 100g
Energy230 kcal (7%)404 kcal (12%)
Protein3 g (3%)5.26 g (6%)
Total Lipid (fat)8 g (7%)14.04 g (12%)
Carbohydrate, By Difference38 g (7%)66.67 g (13%)
Fiber, Total Dietary2 g (5%)3.5 g (8%)
Sugars, Total21 g (48%)36.84 g (84%)
Calcium, Ca20 mg (1%)35 mg (2%)
Iron, Fe1.44 mg (5%)2.53 mg (8%)
Sodium, Na190 mg (5%)333 mg (8%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu400 IU (5%)702 IU (8%)
Fatty Acids, Total Saturated4 g (11%)7.02 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol15 mg (3%)26 mg (5%)

Calories Burn off Time

How long would it take to burn off Sterling Foods, Inc. Sterling Foods, Oatmeal Raisin Cookie with 230 calories? A brisk walk for 50 minutes, jogging for 23 minutes, or hiking for 38 minutes will help your burn off the calories in sterling foods, oatmeal raisin cookie.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less48 minutes
Dancing42 minutes
Golfing42 minutes
Hiking38 minutes
Light Gardening42 minutes
Stretching77 minutes
Walking - 3.5 mph50 minutes
Weight Training - light workout64 minutes
Aerobics29 minutes
Basketball32 minutes
Bicycling - 10 mph or more23 minutes
Running - 5 mph23 minutes
Swimming27 minutes
Walking - 4.5 mph30 minutes
Weight Training - vigorous workout32 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium