Straight Cut French Fries Sweet Potato - 130 calories

Manufacturer Food Town Stores Inc.

Product Information and Ingredients

Straight Cut French Fries Sweet Potato is manufactured by Food Town Stores Inc. with a suggested serving size of 3 ONZ (85 g) and 130 calories per serving. The nutritional value of a suggested serving of straight cut french fries sweet potato includes 0 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 2 grams of dietary fiber, 7 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 035826084071.

This product is a good source of vitamin a .

Calories from fat: a total of 27.69% of the calories in the suggested servig of this product come from fat.

Vitamin A 43% of DV

A serving of 3 ONZ (85 g) of straight cut french fries sweet potato has 43% of the recommended daily needs of vitamin a.

Ingredient List

  • Sweet Potatoes
  • Vegetable Oil (contains One Or More Of The Following Oils: Canola
  • Soybean
  • Cottonseed
  • Sunflower
  • Corn)
  • Potato Starch - Modified Contains 2% Or Less Of Annato (color)
  • Baking Soda
  • Beta Carotene (color)
  • Caramel (color)
  • Natural Flavors
  • Rice Flour
  • Salt
  • Sodium Acid Pyrophosphate (maintains Natural Color & Leavening)
  • Sugar
  • Tapioca Dextrin
  • Xanthan Gum
UPC Code: 035826084071
Straight Cut French Fries Sweet Potato UPC Bar Code UPC: 035826084071

Nutrition Facts

Serving Size 3 ONZ (85 g)

Amount Per Serving
Calories 130 Calories from Fat 36
% Daily Value*
Total Fat 4g 5%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 22g 6%
Dietary Fiber 2g 7%
Sugars 7g
Protein 1g
Vitamin A 43% Vitamin C 9%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 153 Calories from Fat 42
% Daily Value*
Total Fat 4.7g 6%
Saturated Fat 0.6g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 200mg 7%
Total Carbohydrate 25.9g 7%
Dietary Fiber 2.4g 8%
Sugars 8g
Protein 1g
Vitamin A 50% Vitamin C 10%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Straight Cut French Fries Sweet Potato Nutritional Value

Nutrient Suggested Serving 3 ONZ (85 g) Standard Serving 100g
Energy130 kcal (6%)153 kcal (7%)
Protein1 g (2%)1.18 g (2%)
Total Lipid (fat)4 g (5%)4.71 g (6%)
Carbohydrate, By Difference22 g (6%)25.88 g (7%)
Fiber, Total Dietary2 g (7%)2.4 g (8%)
Sugars, Total7 g (24%)8.24 g (28%)
Calcium, Ca20 mg (1%)24 mg (2%)
Iron, Fe0.36 mg (2%)0.42 mg (2%)
Potassium, K260 mg (5%)306 mg (6%)
Sodium, Na170 mg (6%)200 mg (7%)
Vitamin C, Total Ascorbic Acid6 mg (9%)7.1 mg (10%)
Vitamin A, Iu2500 IU (43%)2941 IU (50%)
Fatty Acids, Total Saturated0.5 g (2%)0.59 g (3%)
Fatty Acids, Total Monounsaturated2 g (0%)2.35 g (0%)
Fatty Acids, Total Polyunsaturated1.5 g (0%)1.76 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Food Town Stores Inc. Straight Cut French Fries Sweet Potato with 130 calories? A brisk walk for 28 minutes, jogging for 13 minutes, or hiking for 22 minutes will help your burn off the calories in straight cut french fries sweet potato.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less27 minutes
Dancing24 minutes
Golfing24 minutes
Hiking22 minutes
Light Gardening24 minutes
Stretching43 minutes
Walking - 3.5 mph28 minutes
Weight Training - light workout36 minutes
Aerobics16 minutes
Basketball18 minutes
Bicycling - 10 mph or more13 minutes
Running - 5 mph13 minutes
Swimming15 minutes
Walking - 4.5 mph17 minutes
Weight Training - vigorous workout18 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium