Strawberry Rhubarb Filled Muffins - 390 calories

Manufacturer Wal-mart Stores, Inc.

Product Information and Ingredients

Strawberry Rhubarb Filled Muffins is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 1 MUFFIN (99 g) and 390 calories per serving. The nutritional value of a suggested serving of strawberry rhubarb filled muffins includes 50 mg of cholesterol, 0 mg of sodium, 48 grams of carbohydrates, 1 grams of dietary fiber, 28 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 078742114651.

This product is high in sugars.

Calories from fat: a total of 36.92% of the calories in the suggested servig of this product come from fat.

Sugars 111% of DV

A serving of 1 MUFFIN (99 g) of strawberry rhubarb filled muffins has 111% of the recommended daily intake of sugars.

Ingredient List

  • Enriched Wheat Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Sugar
  • Soybean And/or Canola Oil
  • Eggs
  • Rhubarb Filling (rhubarb
  • Sugar
  • Water
  • Corn Syrup
  • Modified Cornstarch
  • Pectin
  • Citric Acid
  • Natural Flavor
  • Salt
  • Sodium Citrate
  • Gellan Gum)
  • Strawberries
  • Water
  • Buttermilk (part-skim Milk
  • Sea Salt
  • Sodium Citrate
  • Bacterial Culture)
  • Whey (milk)
  • Leavening (sodium Bicarbonate
  • Sodium Aluminum Phosphate
  • Monocalcium Phosphate)
  • Dextrose
  • Salt
  • Mono- And Diglycerides
  • Artificial Flavor
  • Sodium Stearoyl Lactylate
  • Sodium Propionate (preservative)
  • Potassium Sorbate (preservative)
  • Cellulose Gum
  • Xanthan Gum
  • Citric Acid
  • Soy Lecithin

Nutrition Facts

Serving Size 1 MUFFIN (99 g)

Amount Per Serving
Calories 390 Calories from Fat 144
% Daily Value*
Total Fat 16g 24%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 0mg 0%
Total Carbohydrate 48g 16%
Dietary Fiber 1g 4%
Sugars 28g
Protein 4g
Vitamin A 0% Vitamin C 2%
Calcium 3% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 394 Calories from Fat 145
% Daily Value*
Total Fat 16.2g 25%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 51mg 17%
Sodium 354mg 15%
Total Carbohydrate 48.5g 16%
Dietary Fiber 1g 4%
Sugars 28g
Protein 4g
Vitamin A 0% Vitamin C 2%
Calcium 3% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Strawberry Rhubarb Filled Muffins Nutritional Value

Nutrient Suggested Serving 1 MUFFIN (99 g) Standard Serving 100g
Energy390 kcal (19%)394 kcal (20%)
Protein4 g (8%)4.04 g (8%)
Total Lipid (fat)16 g (24%)16.16 g (25%)
Carbohydrate, By Difference48 g (16%)48.48 g (16%)
Fiber, Total Dietary1 g (4%)1 g (4%)
Sugars, Total28 g (111%)28.28 g (112%)
Calcium, Ca40 mg (3%)40 mg (3%)
Iron, Fe1.44 mg (8%)1.45 mg (8%)
Sodium, Na350 mg (14%)354 mg (15%)
Vitamin C, Total Ascorbic Acid1.2 mg (2%)1.2 mg (2%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2.51 g (12%)2.53 g (13%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol50 mg (17%)51 mg (17%)

Calories Burn off Time

How long would it take to burn off Wal-mart Stores, Inc. Strawberry Rhubarb Filled Muffins with 390 calories? A brisk walk for 85 minutes, jogging for 40 minutes, or hiking for 65 minutes will help your burn off the calories in strawberry rhubarb filled muffins.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less81 minutes
Dancing71 minutes
Golfing71 minutes
Hiking65 minutes
Light Gardening71 minutes
Stretching130 minutes
Walking - 3.5 mph85 minutes
Weight Training - light workout108 minutes
Aerobics49 minutes
Basketball53 minutes
Bicycling - 10 mph or more40 minutes
Running - 5 mph40 minutes
Swimming46 minutes
Walking - 4.5 mph51 minutes
Weight Training - vigorous workout53 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium