Stuffed Jalapenos - 240 calories

Manufacturer Spartan

Product Information and Ingredients

Stuffed Jalapenos is manufactured by Spartan with a suggested serving size of 3 PIECES (80 g) and 240 calories per serving. The nutritional value of a suggested serving of stuffed jalapenos includes 15 mg of cholesterol, 0 mg of sodium, 25 grams of carbohydrates, 1 grams of dietary fiber, 2 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 011213023540.

Calories from fat: a total of 48.75% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Green Jalapeno Peppers [peppers
  • Water
  • Acetic Acid
  • Salt
  • Calcium Chloride
  • Sodium Benzoate (preservative)]
  • Cream Cheese (pasteurized Milk And Cream
  • Cheese Culture
  • Salt
  • Stabilizers (carob Bean
  • Xanthan And/or Guar Gums))
  • Bleached Wheat Flour
  • Wheat Flour
  • Vegetable Oil (soybean And/or Canola)
  • Water
  • Palm Oil
  • Food Starch - Modified Contains 2% Or Less Of Apocarotenal (color)
  • Cellulose Gum
  • Dextrose
  • Extractives Of Paprika
  • Annatto
  • And Turmeric (color)
  • Leavening (sodium Acid Pyrophosphate
  • Sodium Bicarbonate)
  • Modified Corn Starch
  • Mono- And Diglycerides
  • Salt
  • Sugar
  • Turmeric Oleoresin (color)
  • Wheat Starch
  • Whey
  • Yeast
  • Yellow Corn Flour
UPC Code: 011213023540
Stuffed Jalapenos UPC Bar Code UPC: 011213023540

Nutrition Facts

Serving Size 3 PIECES (80 g)

Amount Per Serving
Calories 240 Calories from Fat 117
% Daily Value*
Total Fat 13g 16%
Saturated Fat 5g 20%
Trans Fat 0g
Cholesterol 15mg 4%
Sodium 0mg 0%
Total Carbohydrate 25g 7%
Dietary Fiber 1g 3%
Sugars 2g
Protein 4g
Vitamin A 3% Vitamin C 12%
Calcium 2% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 300 Calories from Fat 146
% Daily Value*
Total Fat 16.3g 20%
Saturated Fat 6.3g 25%
Trans Fat 0g
Cholesterol 19mg 5%
Sodium 338mg 11%
Total Carbohydrate 31.3g 8%
Dietary Fiber 1.2g 4%
Sugars 3g
Protein 5g
Vitamin A 4% Vitamin C 15%
Calcium 3% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Stuffed Jalapenos Nutritional Value

Nutrient Suggested Serving 3 PIECES (80 g) Standard Serving 100g
Energy240 kcal (10%)300 kcal (12%)
Protein4 g (6%)5 g (8%)
Total Lipid (fat)13 g (16%)16.25 g (20%)
Carbohydrate, By Difference25 g (7%)31.25 g (8%)
Fiber, Total Dietary1 g (3%)1.2 g (4%)
Sugars, Total2 g (6%)2.5 g (8%)
Calcium, Ca40 mg (2%)50 mg (3%)
Iron, Fe0.72 mg (3%)0.9 mg (4%)
Sodium, Na270 mg (9%)338 mg (11%)
Vitamin C, Total Ascorbic Acid9 mg (12%)11.2 mg (15%)
Vitamin A, Iu200 IU (3%)250 IU (4%)
Fatty Acids, Total Saturated5 g (20%)6.25 g (25%)
Fatty Acids, Total Monounsaturated3.5 g (0%)4.38 g (0%)
Fatty Acids, Total Polyunsaturated4 g (0%)5 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol15 mg (4%)19 mg (5%)

Calories Burn off Time

How long would it take to burn off Spartan Stuffed Jalapenos with 240 calories? A brisk walk for 52 minutes, jogging for 24 minutes, or hiking for 40 minutes will help your burn off the calories in stuffed jalapenos.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less50 minutes
Dancing44 minutes
Golfing44 minutes
Hiking40 minutes
Light Gardening44 minutes
Stretching80 minutes
Walking - 3.5 mph52 minutes
Weight Training - light workout67 minutes
Aerobics30 minutes
Basketball33 minutes
Bicycling - 10 mph or more24 minutes
Running - 5 mph24 minutes
Swimming28 minutes
Walking - 4.5 mph32 minutes
Weight Training - vigorous workout33 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium