Sun-dried Tomato Paste With Aromatic Herbs - 86 calories

Manufacturer Other

Product Information and Ingredients

Sun-dried Tomato Paste With Aromatic Herbs is manufactured by Other with a suggested serving size of 0.5 ONZ (15 g) and 86 calories per serving. The nutritional value of a suggested serving of sun-dried tomato paste with aromatic herbs includes 0 mg of cholesterol, 0 mg of sodium, 4 grams of carbohydrates, 0.3 grams of dietary fiber, 3 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 758940620085.

Calories from fat: a total of 83.72% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Sundried Tomatoes
  • Extra Virgin Olive Oil
  • Sunflower Oil
  • Salt
  • Wine Vinegar
  • Garlic
  • Oregano
  • Fructose
  • Acidity Regulator: Lactic Acid
UPC Code: 758940620085
Sun-dried Tomato Paste With Aromatic Herbs UPC Bar Code UPC: 758940620085

Nutrition Facts

Serving Size 0.5 ONZ (15 g)

Amount Per Serving
Calories 86 Calories from Fat 72
% Daily Value*
Total Fat 8g 2%
Saturated Fat 1g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 4g 0%
Dietary Fiber 0.3g 0%
Sugars 3g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 573 Calories from Fat 480
% Daily Value*
Total Fat 53.3g 12%
Saturated Fat 6.7g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1087mg 7%
Total Carbohydrate 26.7g 1%
Dietary Fiber 1.7g 1%
Sugars 20g
Protein 7g
Vitamin A 2% Vitamin C 3%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Sun-dried Tomato Paste With Aromatic Herbs Nutritional Value

Nutrient Suggested Serving 0.5 ONZ (15 g) Standard Serving 100g
Energy86 kcal (1%)573 kcal (4%)
Protein1 g (0%)6.67 g (2%)
Total Lipid (fat)8 g (2%)53.33 g (12%)
Carbohydrate, By Difference4 g (0%)26.67 g (1%)
Fiber, Total Dietary0.3 g (0%)1.7 g (1%)
Sugars, Total3 g (2%)20 g (12%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.18 mg (0%)1.2 mg (1%)
Sodium, Na163 mg (1%)1087 mg (7%)
Vitamin C, Total Ascorbic Acid1.8 mg (0%)12 mg (3%)
Vitamin A, Iu100 IU (0%)667 IU (2%)
Fatty Acids, Total Saturated1 g (1%)6.67 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Sun-dried Tomato Paste With Aromatic Herbs with 86 calories? A brisk walk for 19 minutes, jogging for 9 minutes, or hiking for 14 minutes will help your burn off the calories in sun-dried tomato paste with aromatic herbs.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less18 minutes
Dancing16 minutes
Golfing16 minutes
Hiking14 minutes
Light Gardening16 minutes
Stretching29 minutes
Walking - 3.5 mph19 minutes
Weight Training - light workout24 minutes
Aerobics11 minutes
Basketball12 minutes
Bicycling - 10 mph or more9 minutes
Running - 5 mph9 minutes
Swimming10 minutes
Walking - 4.5 mph11 minutes
Weight Training - vigorous workout12 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium