Sunshine Cheez-it Chipotle Cheddar 7oz, Unprepared - calories
Manufacturer Kellogg Company Us
Product Information and Ingredients
Sunshine Cheez-it Chipotle Cheddar 7oz, Unprepared is manufactured by Kellogg Company Us with a suggested serving size of 18 Crackers (29 g) and calories per serving. The nutritional value of a suggested serving of sunshine cheez-it chipotle cheddar 7oz, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 17.4 grams of carbohydrates, 0.7 grams of dietary fiber, 0.6 grams of sugar and 2.8 grams of proteins.
The product's manufacturer code is GTIN: 00024100931637.
Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.
Ingredient List
- Enriched Flour (wheat Flour
- Niacin
- Reduced Iron
- Vitamin B1 [thiamin Mononitrate]
- Vitamin B2 [riboflavin]
- Folic Acid)
- Soybean And Palm Oil With Tbhq For Freshness
- Ground Corn Treated With Lime
- Cheese Made With Skim Milk (skim Milk
- Whey Protein
- Cheese Cultures
- Salt
- Enzymes
- Annatto Extract For Color)
- Contains Two Percent Or Less Of Salt
- Paprika
- Whey
- Dextrose
- Reduced Lactose Whey
- Onion Powder
- Maltodextrin
- Sugar
- Natural Flavor And Artificial Hickory Smoke Flavor
- Canola Oil
- Yeast
- Cheddar Cheese (milk
- Cheese Cultures
- Salt
- Enzymes)
- Chili Pepper
- Yeast Extract
- Red Pepper
- Cumin
- Chipotle Pepper
- Coriander
- Paprika Oleoresin For Color
- Garlic Powder
- Blue Cheese (milk
- Cheese Cultures
- Salt
- Enzymes)
- Citric Acid
- Paprika For Color
- Disodium Inosinate
- Disodium Guanylate
- Soy Lecithin
Nutrition Facts
Serving Size 18 Crackers (29 g)
Amount Per Serving | ||
---|---|---|
Calories | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 7.4g | 3% | |
Saturated Fat 1.6g | 2% | |
Trans Fat 0.12g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 17.4g | 2% | |
Dietary Fiber 0.7g | 1% | |
Sugars 1g | ||
Protein 3g |
Vitamin A 1% | Vitamin C 0% |
Calcium 1% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 25.5g | 11% | |
Saturated Fat 5.6g | 8% | |
Trans Fat 0.4g | ||
Cholesterol 1mg | 0% | |
Sodium 774mg | 9% | |
Total Carbohydrate 60.1g | 6% | |
Dietary Fiber 2.3g | 3% | |
Sugars 2g | ||
Protein 10g |
Vitamin A 3% | Vitamin C 0% |
Calcium 3% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Sunshine Cheez-it Chipotle Cheddar 7oz, Unprepared Nutritional Value
Nutrient | Suggested Serving 18 Crackers (29 g) | Standard Serving 100g |
---|---|---|
Water | 0.67 g (0%) | 2.3 g (0%) |
Protein | 2.81 g (2%) | 9.7 g (6%) |
Total Lipid (fat) | 7.39 g (3%) | 25.5 g (11%) |
Ash | 0.7 g (0%) | 2.4 g (0%) |
Carbohydrate, By Difference | 17.43 g (2%) | 60.1 g (6%) |
Fiber, Total Dietary | 0.7 g (1%) | 2.3 g (3%) |
Sugars, Total | 0.55 g (1%) | 1.9 g (2%) |
Calcium, Ca | 33 mg (1%) | 113 mg (3%) |
Iron, Fe | 1.1 mg (2%) | 3.8 mg (6%) |
Magnesium, Mg | 3 mg (0%) | 11 mg (1%) |
Phosphorus, P | 14 mg (0%) | 48 mg (1%) |
Potassium, K | 21 mg (0%) | 74 mg (0%) |
Sodium, Na | 224 mg (3%) | 774 mg (9%) |
Zinc, Zn | 0.14 mg (0%) | 0.5 mg (1%) |
Vitamin C, Total Ascorbic Acid | 0.3 mg (0%) | 1 mg (0%) |
Thiamin | 0 mg (0%) | 0 mg (0%) |
Riboflavin | 0.07 mg (2%) | 0.25 mg (6%) |
Niacin | 0.96 mg (2%) | 3.3 mg (6%) |
Vitamin B-6 | 0.01 mg (0%) | 0.02 mg (0%) |
Folate, Total | 28 µg (2%) | 96 µg (7%) |
Vitamin B-12 | 0 µg (0%) | 0 µg (0%) |
Vitamin A, Iu | 161 IU (1%) | 556 IU (3%) |
Vitamin D | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 1.62 g (2%) | 5.6 g (8%) |
Fatty Acids, Total Monounsaturated | 1.91 g (0%) | 6.6 g (0%) |
Fatty Acids, Total Polyunsaturated | 3.42 g (0%) | 11.8 g (0%) |
Fatty Acids, Total Trans | 0.12 g (0%) | 0.4 g (1%) |
Cholesterol | 0 mg (0%) | 1 mg (0%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium