Superfood Smoothie - 170 calories

Manufacturer Other

Product Information and Ingredients

Superfood Smoothie is manufactured by Other with a suggested serving size of 1 POUCH (198 g) and 170 calories per serving. The nutritional value of a suggested serving of superfood smoothie includes 0 mg of cholesterol, 0 mg of sodium, 34 grams of carbohydrates, 6.9 grams of dietary fiber, 18 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 868372000222.

This product is a good source of vitamin c but is high in sugars.

Calories from fat: a total of 18.53% of the calories in the suggested servig of this product come from fat.

Sugars 143% of DV

A serving of 1 POUCH (198 g) of superfood smoothie has 143% of the recommended daily intake of sugars.

Vitamin C 179% of DV

A serving of 1 POUCH (198 g) of superfood smoothie has 179% of the recommended daily needs of vitamin c.

Ingredient List

  • Organic Strawberries
  • Organic Blueberries
  • Organic Bananas
  • Organic Pineapples
  • Organic Maqui Berry Powder
  • Organic Goji Berry Powder
  • Organic Milled Chia Seeds
  • Organic Milled Flax Seeds
  • Organic Stevia Extract

Nutrition Facts

Serving Size 1 POUCH (198 g)

Amount Per Serving
Calories 170 Calories from Fat 32
% Daily Value*
Total Fat 3.5g 11%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 34g 22%
Dietary Fiber 6.9g 55%
Sugars 18g
Protein 3g
Vitamin A 4% Vitamin C 179%
Calcium 9% Iron 16%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 86 Calories from Fat 16
% Daily Value*
Total Fat 1.8g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 8mg 1%
Total Carbohydrate 17.2g 11%
Dietary Fiber 3.5g 28%
Sugars 9g
Protein 2g
Vitamin A 2% Vitamin C 90%
Calcium 5% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Superfood Smoothie Nutritional Value

Nutrient Suggested Serving 1 POUCH (198 g) Standard Serving 100g
Energy170 kcal (17%)86 kcal (9%)
Protein3.01 g (12%)1.52 g (6%)
Total Lipid (fat)3.5 g (11%)1.77 g (5%)
Carbohydrate, By Difference34 g (22%)17.17 g (11%)
Fiber, Total Dietary6.9 g (55%)3.5 g (28%)
Sugars, Total18 g (143%)9.09 g (72%)
Calcium, Ca59 mg (9%)30 mg (5%)
Iron, Fe1.45 mg (16%)0.73 mg (8%)
Sodium, Na16 mg (1%)8 mg (1%)
Vitamin C, Total Ascorbic Acid54.1 mg (179%)27.3 mg (90%)
Vitamin A, Iu101 IU (4%)51 IU (2%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Superfood Smoothie with 170 calories? A brisk walk for 37 minutes, jogging for 17 minutes, or hiking for 28 minutes will help your burn off the calories in superfood smoothie.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less35 minutes
Dancing31 minutes
Golfing31 minutes
Hiking28 minutes
Light Gardening31 minutes
Stretching57 minutes
Walking - 3.5 mph37 minutes
Weight Training - light workout47 minutes
Aerobics21 minutes
Basketball23 minutes
Bicycling - 10 mph or more17 minutes
Running - 5 mph17 minutes
Swimming20 minutes
Walking - 4.5 mph22 minutes
Weight Training - vigorous workout23 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium