Sushi California Roll - 211 calories

Manufacturer Moji

Product Information and Ingredients

Sushi California Roll is manufactured by Moji with a suggested serving size of 8 PIECES (170 g) and 211 calories per serving. The nutritional value of a suggested serving of sushi california roll includes 5 mg of cholesterol, 0 mg of sodium, 31 grams of carbohydrates, 2 grams of dietary fiber, 5 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 655778358237.

Calories from fat: a total of 34.17% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Rice
  • Cooked Surimi (alaska Pollock
  • Water
  • Sugar
  • Wheat Starch
  • Corn Starch
  • Contains 2% Or Less Of The Following: Soybean Oil
  • Sorbitol
  • Modified Food Starch
  • Mirin Wine (sake
  • Sugar
  • Salt
  • Water
  • Yeast Extract)
  • Salt
  • Potassium Chloride
  • Artificial Crab Flavor
  • Carrageenan
  • Sodium Tripolyphosphate
  • Tetrasodium Pyrophosphate
  • Citric Acid
  • Paprika Oleoresin
  • Carmine
  • Color Added)
  • Avocado
  • Soybean Or Canola Oil
  • Whole Eggs
  • Water
  • Vinegar
  • Egg Yolk
  • Sugar
  • Salt
  • Sesame
  • Seaweed
  • Mustard Flour
  • Calcium Disodium Edta (to Protect Flavor) Sushi Contains: Soy
  • Wheat
  • Egg
  • Fish (pollock) May Contain Crustacean Shellfish (crab) Condiments: Soy Sauce (water
  • Salt
  • Soybeans
  • Wheat
  • Licorice
  • Monosodium Glutamate
  • Disodium Inosinate
  • Disodium Guanylate
  • Caramel Color
  • Lactic Acid
  • Potassium Sorbate)
  • Ginger (ginger
  • Water
  • Salt
  • Acetic Acid
  • Citric Acid
  • Potassium Sorbate
  • Monosodium Glutamate
  • Aspartame
  • Fd&c Red #40) Wasabi (see Packet)
UPC Code: 655778358237
Sushi California Roll UPC Bar Code UPC: 655778358237

Nutrition Facts

Serving Size 8 PIECES (170 g)

Amount Per Serving
Calories 211 Calories from Fat 72
% Daily Value*
Total Fat 8g 21%
Saturated Fat 1g 9%
Trans Fat 0g
Cholesterol 5mg 3%
Sodium 0mg 0%
Total Carbohydrate 31g 18%
Dietary Fiber 2g 14%
Sugars 5g
Protein 5g
Vitamin A 0% Vitamin C 7%
Calcium 3% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 124 Calories from Fat 42
% Daily Value*
Total Fat 4.7g 12%
Saturated Fat 0.6g 5%
Trans Fat 0g
Cholesterol 3mg 2%
Sodium 118mg 8%
Total Carbohydrate 18.2g 10%
Dietary Fiber 1.2g 8%
Sugars 3g
Protein 3g
Vitamin A 0% Vitamin C 4%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Sushi California Roll Nutritional Value

Nutrient Suggested Serving 8 PIECES (170 g) Standard Serving 100g
Energy211 kcal (18%)124 kcal (11%)
Protein5 g (17%)2.94 g (10%)
Total Lipid (fat)8.01 g (21%)4.71 g (12%)
Carbohydrate, By Difference31.01 g (18%)18.24 g (10%)
Fiber, Total Dietary2 g (14%)1.2 g (8%)
Sugars, Total5 g (34%)2.94 g (20%)
Calcium, Ca20 mg (3%)12 mg (2%)
Iron, Fe1.09 mg (10%)0.64 mg (6%)
Sodium, Na201 mg (14%)118 mg (8%)
Vitamin C, Total Ascorbic Acid2.4 mg (7%)1.4 mg (4%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1 g (9%)0.59 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (3%)3 mg (2%)

Calories Burn off Time

How long would it take to burn off Moji Sushi California Roll with 211 calories? A brisk walk for 46 minutes, jogging for 22 minutes, or hiking for 35 minutes will help your burn off the calories in sushi california roll.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less44 minutes
Dancing38 minutes
Golfing38 minutes
Hiking35 minutes
Light Gardening38 minutes
Stretching70 minutes
Walking - 3.5 mph46 minutes
Weight Training - light workout59 minutes
Aerobics26 minutes
Basketball29 minutes
Bicycling - 10 mph or more22 minutes
Running - 5 mph22 minutes
Swimming25 minutes
Walking - 4.5 mph28 minutes
Weight Training - vigorous workout29 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium