Target Corporation, Holiday Decorating Candies - 20 calories
Manufacturer Brand's Country Kitchen Supplies, Inc.
Product Information and Ingredients
Target Corporation, Holiday Decorating Candies is manufactured by Brand's Country Kitchen Supplies, Inc. with a suggested serving size of 1 tsp (4 g) and 20 calories per serving. The nutritional value of a suggested serving of target corporation, holiday decorating candies includes 0 mg of cholesterol, 0 mg of sodium, 4 grams of carbohydrates, 0 grams of dietary fiber, 4 grams of sugar and 0 grams of proteins.
The product's manufacturer code is UPC: 745367367266.
Target Corporation, Holiday Decorating Candies is a low fat food because it contains less than 3 grams of fat per suggested serving.
Ingredient List
- Sugar
- Rice Flour
- Partially Hydrogenated Vegetable Oil (cottonseed And/or Soybean)
- Corn Starch
- Gum Arabic
- Natural And Artificial Flavor
- Cellulose Gum
- Red 40 Lake
- Dextrin
- Mono And Diglycerides
- Confectioner's Glaze
- Carrageenan
- Red 40
- Soy Lecithin
- Titanium Dioxide
- Red 3
- Yellow 6
- Yellow 5
- Yellow 6 Lake
- Blue 1
- Carnauba Wax
- And Polysorbate 60
Nutrition Facts
Serving Size 1 tsp (4 g)
Amount Per Serving | ||
---|---|---|
Calories 20 | Calories from Fat 5 | |
% Daily Value* | ||
Total Fat 0.5g | 0% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 4g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 4g | ||
Protein 0g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 500 | Calories from Fat 113 | |
% Daily Value* | ||
Total Fat 12.5g | 1% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 100g | 1% | |
Dietary Fiber 0g | 0% | |
Sugars 100g | ||
Protein 0g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Target Corporation, Holiday Decorating Candies Nutritional Value
Nutrient | Suggested Serving 1 tsp (4 g) | Standard Serving 100g |
---|---|---|
Energy | 20 kcal (0%) | 500 kcal (1%) |
Protein | 0 g (0%) | 0 g (0%) |
Total Lipid (fat) | 0.5 g (0%) | 12.5 g (1%) |
Carbohydrate, By Difference | 4 g (0%) | 100 g (1%) |
Sugars, Total | 4 g (1%) | 100 g (16%) |
Sodium, Na | 0 mg (0%) | 0 mg (0%) |
Fatty Acids, Total Saturated | 0 g (0%) | 0 g (0%) |
Calories Burn off Time
How long would it take to burn off Brand's Country Kitchen Supplies, Inc. Target Corporation, Holiday Decorating Candies with 20 calories? A brisk walk for 4 minutes, jogging for 2 minutes, or hiking for 3 minutes will help your burn off the calories in target corporation, holiday decorating candies.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 4 minutes |
Dancing | 4 minutes |
Golfing | 4 minutes |
Hiking | 3 minutes |
Light Gardening | 4 minutes |
Stretching | 7 minutes |
Walking - 3.5 mph | 4 minutes |
Weight Training - light workout | 6 minutes |
Aerobics | 3 minutes |
Basketball | 3 minutes |
Bicycling - 10 mph or more | 2 minutes |
Running - 5 mph | 2 minutes |
Swimming | 2 minutes |
Walking - 4.5 mph | 3 minutes |
Weight Training - vigorous workout | 3 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium