Taro Sweetbread - 200 calories

Manufacturer Punalu'u Bakery, Inc.

Product Information and Ingredients

Taro Sweetbread is manufactured by Punalu'u Bakery, Inc. with a suggested serving size of 1 SLICE (56 g) and 200 calories per serving. The nutritional value of a suggested serving of taro sweetbread includes 20 mg of cholesterol, 0 mg of sodium, 36 grams of carbohydrates, 0 grams of dietary fiber, 12 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 011643090037.

Calories from fat: a total of 22.5% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Enriched Flour (bleached Flour
  • Niacin
  • Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Sugar
  • Eggs
  • Palm Oil
  • Mono And Diglycerides
  • Artificial Flavor And Beta Carotene (color)
  • Fd&c Blue 2 Lake
  • Fd&c Red #40
  • Non-fat Dry Milk
  • Yeast
  • Salt
  • Natural Flavor Poi (taro And Water)

Nutrition Facts

Serving Size 1 SLICE (56 g)

Amount Per Serving
Calories 200 Calories from Fat 45
% Daily Value*
Total Fat 5g 4%
Saturated Fat 2g 6%
Trans Fat 0g
Cholesterol 20mg 4%
Sodium 0mg 0%
Total Carbohydrate 36g 7%
Dietary Fiber 0g 0%
Sugars 12g
Protein 5g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 357 Calories from Fat 80
% Daily Value*
Total Fat 8.9g 8%
Saturated Fat 3.6g 10%
Trans Fat 0g
Cholesterol 36mg 7%
Sodium 223mg 5%
Total Carbohydrate 64.3g 12%
Dietary Fiber 0g 0%
Sugars 21g
Protein 9g
Vitamin A 4% Vitamin C 0%
Calcium 3% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Taro Sweetbread Nutritional Value

Nutrient Suggested Serving 1 SLICE (56 g) Standard Serving 100g
Energy200 kcal (6%)357 kcal (10%)
Protein5 g (5%)8.93 g (10%)
Total Lipid (fat)5 g (4%)8.93 g (8%)
Carbohydrate, By Difference36 g (7%)64.29 g (12%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total12 g (27%)21.43 g (48%)
Calcium, Ca40 mg (2%)71 mg (3%)
Iron, Fe1.44 mg (4%)2.57 mg (8%)
Sodium, Na125 mg (3%)223 mg (5%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (2%)357 IU (4%)
Fatty Acids, Total Saturated2 g (6%)3.57 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (4%)36 mg (7%)

Calories Burn off Time

How long would it take to burn off Punalu'u Bakery, Inc. Taro Sweetbread with 200 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in taro sweetbread.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less42 minutes
Dancing36 minutes
Golfing36 minutes
Hiking33 minutes
Light Gardening36 minutes
Stretching67 minutes
Walking - 3.5 mph43 minutes
Weight Training - light workout56 minutes
Aerobics25 minutes
Basketball27 minutes
Bicycling - 10 mph or more20 minutes
Running - 5 mph20 minutes
Swimming24 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout27 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium