Tastykake, Kandy Kakes, Cakes, Peanut Butter - 180 calories

Manufacturer Tasty Baking Company

Product Information and Ingredients

Tastykake, Kandy Kakes, Cakes, Peanut Butter is manufactured by Tasty Baking Company with a suggested serving size of 2 CAKES/ 1 PKG (38 g) and 180 calories per serving. The nutritional value of a suggested serving of tastykake, kandy kakes, cakes, peanut butter includes 10 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 1 grams of dietary fiber, 15 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 025600003978.

This product is high in sugars.

Calories from fat: a total of 50% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 23% of DV

A serving of 2 CAKES/ 1 PKG (38 g) of tastykake, kandy kakes, cakes, peanut butter has 23% of the recommended daily intake of sugars.

Ingredient List

  • Sugar
  • Peanut Butter
  • Partially Hydrogenated And Hydrogenated Vegetable Shortening (palm Kernel
  • Canola
  • Rapeseed
  • Cottonseed
  • Palm
  • And/or Soybean Oils)
  • Bleached Enriched Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate-b1
  • Riboflavin-b2
  • Folic Acid)
  • Water
  • Whey (milk)
  • Eggs
  • Cocoa
  • Contains Two Percent Or Less Of: Corn Syrup
  • High Fructose Corn Syrup
  • Skim Milk
  • Food Starch-modified
  • Salt
  • Mono & Diglycerides
  • Soy Lecithin
  • Leavening (baking Soda
  • Sodium Acid Pyrophosphate
  • Monocalcium Phosphate
  • Calcium Sulfate)
  • Natural And Artificial Flavors
  • Xanthan Gum
  • Coconut Oil
  • Corn Flour
  • Propylene Glycol Monostearate
  • Nutmeg
  • Lactylic Esters Of Fatty Acids
  • Cinnamon

Nutrition Facts

Serving Size 2 CAKES/ 1 PKG (38 g)

Amount Per Serving
Calories 180 Calories from Fat 90
% Daily Value*
Total Fat 10g 6%
Saturated Fat 5g 10%
Trans Fat 0g
Cholesterol 10mg 1%
Sodium 0mg 0%
Total Carbohydrate 20g 3%
Dietary Fiber 1g 2%
Sugars 15g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 474 Calories from Fat 237
% Daily Value*
Total Fat 26.3g 15%
Saturated Fat 13.2g 25%
Trans Fat 0g
Cholesterol 26mg 3%
Sodium 224mg 4%
Total Carbohydrate 52.6g 7%
Dietary Fiber 2.6g 4%
Sugars 39g
Protein 8g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Tastykake, Kandy Kakes, Cakes, Peanut Butter Nutritional Value

Nutrient Suggested Serving 2 CAKES/ 1 PKG (38 g) Standard Serving 100g
Energy180 kcal (3%)474 kcal (9%)
Protein3 g (2%)7.89 g (6%)
Total Lipid (fat)10 g (6%)26.32 g (15%)
Carbohydrate, By Difference20 g (3%)52.63 g (7%)
Fiber, Total Dietary1 g (2%)2.6 g (4%)
Sugars, Total15 g (23%)39.47 g (60%)
Calcium, Ca20 mg (1%)53 mg (2%)
Iron, Fe0.72 mg (2%)1.89 mg (4%)
Sodium, Na85 mg (1%)224 mg (4%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated5 g (10%)13.16 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (1%)26 mg (3%)

Calories Burn off Time

How long would it take to burn off Tasty Baking Company Tastykake, Kandy Kakes, Cakes, Peanut Butter with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in tastykake, kandy kakes, cakes, peanut butter.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less38 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium