Tequila Lime Atlantic Salmon On Cedar Plank - 270 calories

Manufacturer Ahold Usa, Inc.

Product Information and Ingredients

Tequila Lime Atlantic Salmon On Cedar Plank is manufactured by Ahold Usa, Inc. with a suggested serving size of 4 ONZ (113 g) and 270 calories per serving. The nutritional value of a suggested serving of tequila lime atlantic salmon on cedar plank includes 60 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 22 grams of proteins.

The product's manufacturer code is UPC: 688267179600.

This product is a good source of protein .

Calories from fat: a total of 63.33% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Protein 49% of DV

A serving of 4 ONZ (113 g) of tequila lime atlantic salmon on cedar plank has 49% of the recommended daily needs of protein.

Ingredient List

  • Atlantic Salmon
  • Expeller Pressed Canola Oil
  • Seasoning (sea Salt
  • Organic Paprika
  • Organic Spices
  • Organic Dehydrated Garlic And Onion
  • Organic Sugar
  • Citric Acid
  • Organic Lime Flavor And Lemon Flavor [{organic Soybean Oil
  • Natural Flavor With Natural Flavor With Other Natural } Lemon Oil]
  • Ascorbic Acid
  • Organic Tequila Type Flavor
  • [organic Tequila Type Flavor With Other Natural Flavors
  • Organic Maltodextrin And Organic Rice Concentrate])
  • Flour (unbleached Wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)

Nutrition Facts

Serving Size 4 ONZ (113 g)

Amount Per Serving
Calories 270 Calories from Fat 171
% Daily Value*
Total Fat 19g 33%
Saturated Fat 3.5g 20%
Trans Fat 0g
Cholesterol 60mg 23%
Sodium 0mg 0%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 22g
Vitamin A 7% Vitamin C 9%
Calcium 2% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 239 Calories from Fat 151
% Daily Value*
Total Fat 16.8g 29%
Saturated Fat 3.1g 18%
Trans Fat 0g
Cholesterol 53mg 20%
Sodium 327mg 15%
Total Carbohydrate 0.9g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 19g
Vitamin A 6% Vitamin C 8%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Tequila Lime Atlantic Salmon On Cedar Plank Nutritional Value

Nutrient Suggested Serving 4 ONZ (113 g) Standard Serving 100g
Energy270 kcal (15%)239 kcal (14%)
Protein22 g (49%)19.47 g (43%)
Total Lipid (fat)19 g (33%)16.81 g (29%)
Carbohydrate, By Difference0.99 g (0%)0.88 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca20 mg (2%)18 mg (2%)
Iron, Fe0.72 mg (5%)0.64 mg (4%)
Sodium, Na370 mg (17%)327 mg (15%)
Vitamin C, Total Ascorbic Acid4.7 mg (9%)4.2 mg (8%)
Vitamin A, Iu299 IU (7%)265 IU (6%)
Fatty Acids, Total Saturated3.5 g (20%)3.1 g (18%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol60 mg (23%)53 mg (20%)

Calories Burn off Time

How long would it take to burn off Ahold Usa, Inc. Tequila Lime Atlantic Salmon On Cedar Plank with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in tequila lime atlantic salmon on cedar plank.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium