Terry's All Gold Chocolate Pieces-assorted Dark, Unprepared - calories

Manufacturer Mondelez Eu B2b2c

Product Information and Ingredients

Terry's All Gold Chocolate Pieces-assorted Dark, Unprepared is manufactured by Mondelez Eu B2b2c with a suggested serving size of 0 (100 g) and calories per serving. The nutritional value of a suggested serving of terry's all gold chocolate pieces-assorted dark, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 5 grams of dietary fiber, 52 grams of sugar and 4.5 grams of proteins.

The product's manufacturer code is GTIN: 03664346304870.

This product is high in fat, sugars and saturated fats.

Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.

Fat 46% of DV

A serving of 0 (100 g) of terry's all gold chocolate pieces-assorted dark, unprepared has 46% of the recommended daily intake of fat.

Sugars 208% of DV

A serving of 0 (100 g) of terry's all gold chocolate pieces-assorted dark, unprepared has 208% of the recommended daily intake of sugars.

Saturated Fats 85% of DV

A serving of 0 (100 g) of terry's all gold chocolate pieces-assorted dark, unprepared has 85% of the recommended daily intake of saturated fats.

Ingredient List

  • Ingredients: Sugar
  • Cocoa Mass
  • Vegetable Fats (palm
  • Shea)
  • Cocoa Butter
  • Milk Fat
  • Whole Milk Powder
  • Glucose Syrup
  • Marzipan (sugar
  • Almonds
  • Humectant (sorbitol)
  • Glucose Syrup
  • Stabiliser (invertase))
  • Invert Sugar Syrup
  • Hazelnuts
  • Whey Powder (from Milk)
  • Skimmed Milk Powder
  • Hazelnut Paste
  • Humectants (sorbitol
  • Glycerol)
  • Reduced Fat Cocoa Powder
  • Emulsifiers (soya Lecithin
  • E442
  • Sunflower Lecithin)
  • Whey Permeate Powder (from Milk)
  • Freeze-dried Strawberry Powder
  • Ethanol
  • Flavourings
  • Stabiliser (invertase)
  • Lactose (from Milk)
  • Acidity Regulator (citric Acid) Chocolate: Cocoa Solids 46% Minimum May Contain Other Nuts

Nutrition Facts

Serving Size 0 (100 g)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 30g 46%
Saturated Fat 17g 85%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 5g 20%
Sugars 52g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 30g 46%
Saturated Fat 17g 85%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 5g 20%
Sugars 52g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Terry's All Gold Chocolate Pieces-assorted Dark, Unprepared Nutritional Value

Nutrient Suggested Serving 0 (100 g) Standard Serving 100g
Protein4.5 g (9%)4.5 g (9%)
Total Lipid (fat)30 g (46%)30 g (46%)
Fiber, Total Dietary5 g (20%)5 g (20%)
Sugars, Total52 g (208%)52 g (208%)
Fatty Acids, Total Saturated17 g (85%)17 g (85%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium