Tgi Fridays, Crumb Crust Mud Pie, Peanut Butter & Jelly - 310 calories

Manufacturer Spring Creek Holdings, Llc

Product Information and Ingredients

Tgi Fridays, Crumb Crust Mud Pie, Peanut Butter & Jelly is manufactured by Spring Creek Holdings, Llc with a suggested serving size of 1 MUD PIE (79 g) and 310 calories per serving. The nutritional value of a suggested serving of tgi fridays, crumb crust mud pie, peanut butter & jelly includes 30 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 1 grams of dietary fiber, 21 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 853284006110.

This product is high in fat, sugars and saturated fats.

Calories from fat: a total of 63.87% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 27% of DV

A serving of 1 MUD PIE (79 g) of tgi fridays, crumb crust mud pie, peanut butter & jelly has 27% of the recommended daily intake of fat.

Sugars 66% of DV

A serving of 1 MUD PIE (79 g) of tgi fridays, crumb crust mud pie, peanut butter & jelly has 66% of the recommended daily intake of sugars.

Saturated Fats 55% of DV

A serving of 1 MUD PIE (79 g) of tgi fridays, crumb crust mud pie, peanut butter & jelly has 55% of the recommended daily intake of saturated fats.

Ingredient List

  • Milk
  • Cream
  • Sugar
  • Water
  • Dry Roasted Peanuts
  • Brown Sugar
  • Soy Lecithin
  • Palm Kernel Oil
  • Enriched Wheat Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Palm Oil
  • High Fructose Corn Syrup
  • Chocolate Liquor
  • Dextrose
  • Palm Kernel And Palm Oil
  • Corn Syrup
  • Raspberries
  • Partially Defatted Peanut Flour
  • Modified Food Starch
  • Cocoa Butter
  • Salt
  • Strawberries
  • Nonfat Milk
  • Butter
  • Cocoa (processed With Alkali)
  • Corn Flour
  • Soybean Oil
  • Natural Flavor
  • Artificial Flavor
  • Carrageenan
  • Coconut Oil
  • Evaporated Apples (preserved With Sodium Sulfate)
  • Citric Acid
  • Guar Gum
  • Xanthan Gum
  • Glucose
  • Sugar Syrup
  • Baking Soda
  • Caramel Color
  • Whey
  • Carob Bean Gum
  • Sodium Caseinate
  • Hydrogenated Cottonseed
  • Rapeseed Oil
  • Sucrose
  • Pectin
  • Lemon Peel
  • Polysorbate 60
  • Sorbitan Monostearate
  • Sodium Alginate
  • Cinnamon
  • Lemon Juice Concentrate
  • Fructose
  • Tricalcium Phosphate
  • Annatto (color)
  • Calcium Edta (preservative)
  • Mono- And Diglycerides
  • Beta Carotene (color)
  • Potassium Sorbate (preservative)
  • Sodium Benzoate (preservative)
  • Sodium Propionate (preservative)
  • Vitamin A Palmitate
  • Ascorbic Acid
  • Phosphoric Acid
  • Red 40
  • Lemon Oil
  • Blueberry
  • Boysenberry
  • Blue 1
UPC Code: 853284006110
Tgi Fridays, Crumb Crust Mud Pie, Peanut Butter & Jelly UPC Bar Code UPC: 853284006110

Nutrition Facts

Serving Size 1 MUD PIE (79 g)

Amount Per Serving
Calories 310 Calories from Fat 198
% Daily Value*
Total Fat 22g 27%
Saturated Fat 14g 55%
Trans Fat 0g
Cholesterol 30mg 8%
Sodium 0mg 0%
Total Carbohydrate 27g 7%
Dietary Fiber 1g 3%
Sugars 21g
Protein 4g
Vitamin A 6% Vitamin C 16%
Calcium 2% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 392 Calories from Fat 251
% Daily Value*
Total Fat 27.9g 34%
Saturated Fat 17.7g 70%
Trans Fat 0g
Cholesterol 38mg 10%
Sodium 241mg 8%
Total Carbohydrate 34.2g 9%
Dietary Fiber 1.3g 4%
Sugars 27g
Protein 5g
Vitamin A 8% Vitamin C 20%
Calcium 3% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Tgi Fridays, Crumb Crust Mud Pie, Peanut Butter & Jelly Nutritional Value

Nutrient Suggested Serving 1 MUD PIE (79 g) Standard Serving 100g
Energy310 kcal (12%)392 kcal (15%)
Protein4 g (6%)5.06 g (8%)
Total Lipid (fat)22 g (27%)27.85 g (34%)
Carbohydrate, By Difference27 g (7%)34.18 g (9%)
Fiber, Total Dietary1 g (3%)1.3 g (4%)
Sugars, Total21 g (66%)26.58 g (84%)
Calcium, Ca40 mg (2%)51 mg (3%)
Iron, Fe0.72 mg (3%)0.91 mg (4%)
Sodium, Na190 mg (6%)241 mg (8%)
Vitamin C, Total Ascorbic Acid12 mg (16%)15.2 mg (20%)
Vitamin A, Iu400 IU (6%)506 IU (8%)
Fatty Acids, Total Saturated14 g (55%)17.72 g (70%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol30 mg (8%)38 mg (10%)

Calories Burn off Time

How long would it take to burn off Spring Creek Holdings, Llc Tgi Fridays, Crumb Crust Mud Pie, Peanut Butter & Jelly with 310 calories? A brisk walk for 67 minutes, jogging for 32 minutes, or hiking for 52 minutes will help your burn off the calories in tgi fridays, crumb crust mud pie, peanut butter & jelly.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less65 minutes
Dancing56 minutes
Golfing56 minutes
Hiking52 minutes
Light Gardening56 minutes
Stretching103 minutes
Walking - 3.5 mph67 minutes
Weight Training - light workout86 minutes
Aerobics39 minutes
Basketball42 minutes
Bicycling - 10 mph or more32 minutes
Running - 5 mph32 minutes
Swimming36 minutes
Walking - 4.5 mph41 minutes
Weight Training - vigorous workout42 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium