The Ellie With Cashews And Dates Bar - 206 calories

Manufacturer Other

Product Information and Ingredients

The Ellie With Cashews And Dates Bar is manufactured by Other with a suggested serving size of 1 BAR (60 g) and 206 calories per serving. The nutritional value of a suggested serving of the ellie with cashews and dates bar includes 0 mg of cholesterol, 0 mg of sodium, 28.9 grams of carbohydrates, 4.9 grams of dietary fiber, 14.8 grams of sugar and 5.4 grams of proteins.

The product's manufacturer code is UPC: 689466511086.

This product is high in sugars.

Calories from fat: a total of 40.19% of the calories in the suggested servig of this product come from fat.

Sugars 36% of DV

A serving of 1 BAR (60 g) of the ellie with cashews and dates bar has 36% of the recommended daily intake of sugars.

Ingredient List

  • Certified Gf Oats
  • Organic Honey
  • Flax Seed Meal
  • Chopped Dates (dates
  • Oat Flour)
  • Sunflower Seeds
  • Shredded Coconut
  • Cashews
  • Coconut Oil
  • Vanilla Extract
  • Cinnamon

Nutrition Facts

Serving Size 1 BAR (60 g)

Amount Per Serving
Calories 206 Calories from Fat 83
% Daily Value*
Total Fat 9.2g 8%
Saturated Fat 2.3g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 28.9g 6%
Dietary Fiber 4.9g 12%
Sugars 15g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 343 Calories from Fat 138
% Daily Value*
Total Fat 15.3g 14%
Saturated Fat 3.8g 11%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 48.2g 10%
Dietary Fiber 8.2g 20%
Sugars 25g
Protein 9g
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 12%

* Percent Daily Values are based on a 2,000 calorie diet.

The Ellie With Cashews And Dates Bar Nutritional Value

Nutrient Suggested Serving 1 BAR (60 g) Standard Serving 100g
Energy206 kcal (6%)343 kcal (10%)
Protein5.4 g (6%)9 g (11%)
Total Lipid (fat)9.2 g (8%)15.33 g (14%)
Carbohydrate, By Difference28.9 g (6%)48.17 g (10%)
Fiber, Total Dietary4.9 g (12%)8.2 g (20%)
Sugars, Total14.8 g (36%)24.67 g (59%)
Calcium, Ca80 mg (4%)133 mg (6%)
Iron, Fe2.16 mg (7%)3.6 mg (12%)
Sodium, Na3 mg (0%)5 mg (0%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2.3 g (7%)3.83 g (11%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other The Ellie With Cashews And Dates Bar with 206 calories? A brisk walk for 45 minutes, jogging for 21 minutes, or hiking for 34 minutes will help your burn off the calories in the ellie with cashews and dates bar.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less43 minutes
Dancing37 minutes
Golfing37 minutes
Hiking34 minutes
Light Gardening37 minutes
Stretching69 minutes
Walking - 3.5 mph45 minutes
Weight Training - light workout57 minutes
Aerobics26 minutes
Basketball28 minutes
Bicycling - 10 mph or more21 minutes
Running - 5 mph21 minutes
Swimming24 minutes
Walking - 4.5 mph27 minutes
Weight Training - vigorous workout28 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium