The Madelaine Chocolate Comapny, Solid Milk Chocolate - 210 calories

Manufacturer Madelaine Chocolate Novelties

Product Information and Ingredients

The Madelaine Chocolate Comapny, Solid Milk Chocolate is manufactured by Madelaine Chocolate Novelties with a suggested serving size of 5 HEARTS (38 g) and 210 calories per serving. The nutritional value of a suggested serving of the madelaine chocolate comapny, solid milk chocolate includes 10 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 1 grams of dietary fiber, 21 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 000609962037.

This product is high in sugars and saturated fats.

Calories from fat: a total of 51.43% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 32% of DV

A serving of 5 HEARTS (38 g) of the madelaine chocolate comapny, solid milk chocolate has 32% of the recommended daily intake of sugars.

Saturated Fats 15% of DV

A serving of 5 HEARTS (38 g) of the madelaine chocolate comapny, solid milk chocolate has 15% of the recommended daily intake of saturated fats.

Ingredient List

  • Milk Chocolate (sugar
  • Milk
  • Cocoa Butter
  • Chocolate
  • Soy Lecithin-an Emulsifier
  • Vanillian-an Artificial Flavor)
UPC Code: 000609962037
The Madelaine Chocolate Comapny, Solid Milk Chocolate UPC Bar Code UPC: 000609962037

Nutrition Facts

Serving Size 5 HEARTS (38 g)

Amount Per Serving
Calories 210 Calories from Fat 108
% Daily Value*
Total Fat 12g 7%
Saturated Fat 8g 15%
Trans Fat 0g
Cholesterol 10mg 1%
Sodium 0mg 0%
Total Carbohydrate 22g 3%
Dietary Fiber 1g 2%
Sugars 21g
Protein 3g
Vitamin A 1% Vitamin C 1%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 553 Calories from Fat 284
% Daily Value*
Total Fat 31.6g 18%
Saturated Fat 21.1g 40%
Trans Fat 0g
Cholesterol 26mg 3%
Sodium 79mg 1%
Total Carbohydrate 57.9g 7%
Dietary Fiber 2.6g 4%
Sugars 55g
Protein 8g
Vitamin A 2% Vitamin C 2%
Calcium 6% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

The Madelaine Chocolate Comapny, Solid Milk Chocolate Nutritional Value

Nutrient Suggested Serving 5 HEARTS (38 g) Standard Serving 100g
Energy210 kcal (4%)553 kcal (11%)
Protein3 g (2%)7.89 g (6%)
Total Lipid (fat)12 g (7%)31.58 g (18%)
Carbohydrate, By Difference22 g (3%)57.89 g (7%)
Fiber, Total Dietary1 g (2%)2.6 g (4%)
Sugars, Total21 g (32%)55.26 g (84%)
Calcium, Ca80 mg (2%)211 mg (6%)
Iron, Fe0.72 mg (2%)1.89 mg (4%)
Sodium, Na30 mg (0%)79 mg (1%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)3.2 mg (2%)
Vitamin A, Iu100 IU (1%)263 IU (2%)
Fatty Acids, Total Saturated8 g (15%)21.05 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (1%)26 mg (3%)

Calories Burn off Time

How long would it take to burn off Madelaine Chocolate Novelties The Madelaine Chocolate Comapny, Solid Milk Chocolate with 210 calories? A brisk walk for 46 minutes, jogging for 21 minutes, or hiking for 35 minutes will help your burn off the calories in the madelaine chocolate comapny, solid milk chocolate.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less44 minutes
Dancing38 minutes
Golfing38 minutes
Hiking35 minutes
Light Gardening38 minutes
Stretching70 minutes
Walking - 3.5 mph46 minutes
Weight Training - light workout58 minutes
Aerobics26 minutes
Basketball29 minutes
Bicycling - 10 mph or more21 minutes
Running - 5 mph21 minutes
Swimming25 minutes
Walking - 4.5 mph28 minutes
Weight Training - vigorous workout29 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium