The Original Marshmallow Sandwich Candy - 70 calories

Manufacturer Taste Of Nature, Inc.

Product Information and Ingredients

The Original Marshmallow Sandwich Candy is manufactured by Taste Of Nature, Inc. with a suggested serving size of 0.5 ONZ (14 g) and 70 calories per serving. The nutritional value of a suggested serving of the original marshmallow sandwich candy includes 0 mg of cholesterol, 0 mg of sodium, 9 grams of carbohydrates, 1 grams of dietary fiber, 7 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 655956002136.

Calories from fat: a total of 51.43% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Milk Confectionery Coating [sugar
  • Palm Kernel And Palm Oil
  • Cocoa Powder
  • Whey Powder
  • Nonfat Milk Powder
  • Soy Lecithin (an Emulsifier)
  • Vanilla]; Marshmallow Flavored Center [wheat Flour
  • Fully Hydrogenated Vegetable Oil (palm Kernel
  • Palm
  • And Soybean)
  • Confectioner Sugar (sugar
  • Corn Starch,)
  • Graham Bits (sugar
  • Wheat Flour
  • Canola Oil
  • Wheat Starch
  • Cinnamon
  • Honey
  • Natural Flavor
  • Salt
  • Caramel Color
  • And Turmeric)
  • Water
  • Corn Syrup
  • Fructose
  • Palm Oil
  • Titanium Dioxide
  • Soy Lecithin
  • Natural And Artificial Flavors
  • Salt
  • And Xanthan Gum]; Artificial Flavoring

Nutrition Facts

Serving Size 0.5 ONZ (14 g)

Amount Per Serving
Calories 70 Calories from Fat 36
% Daily Value*
Total Fat 4g 1%
Saturated Fat 3g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 9g 0%
Dietary Fiber 1g 1%
Sugars 7g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 500 Calories from Fat 257
% Daily Value*
Total Fat 28.6g 6%
Saturated Fat 21.4g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 107mg 1%
Total Carbohydrate 64.3g 3%
Dietary Fiber 7.1g 4%
Sugars 50g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

The Original Marshmallow Sandwich Candy Nutritional Value

Nutrient Suggested Serving 0.5 ONZ (14 g) Standard Serving 100g
Energy70 kcal (0%)500 kcal (4%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)4 g (1%)28.57 g (6%)
Carbohydrate, By Difference9 g (0%)64.29 g (3%)
Fiber, Total Dietary1 g (1%)7.1 g (4%)
Sugars, Total7 g (4%)50 g (28%)
Calcium, Ca10 mg (0%)71 mg (1%)
Iron, Fe0.18 mg (0%)1.29 mg (1%)
Sodium, Na15 mg (0%)107 mg (1%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated3 g (2%)21.43 g (15%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Taste Of Nature, Inc. The Original Marshmallow Sandwich Candy with 70 calories? A brisk walk for 15 minutes, jogging for 7 minutes, or hiking for 12 minutes will help your burn off the calories in the original marshmallow sandwich candy.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less15 minutes
Dancing13 minutes
Golfing13 minutes
Hiking12 minutes
Light Gardening13 minutes
Stretching23 minutes
Walking - 3.5 mph15 minutes
Weight Training - light workout19 minutes
Aerobics9 minutes
Basketball10 minutes
Bicycling - 10 mph or more7 minutes
Running - 5 mph7 minutes
Swimming8 minutes
Walking - 4.5 mph9 minutes
Weight Training - vigorous workout10 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium