The Original Mexican Gelatin - 105 calories

Manufacturer Lulu's Dessert Factory

Product Information and Ingredients

The Original Mexican Gelatin is manufactured by Lulu's Dessert Factory with a suggested serving size of 4.5 ONZ (128 g) and 105 calories per serving. The nutritional value of a suggested serving of the original mexican gelatin includes 0 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 0 grams of dietary fiber, 21 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 052839505959.

This product is high in sugars.

The Original Mexican Gelatin is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 108% of DV

A serving of 4.5 ONZ (128 g) of the original mexican gelatin has 108% of the recommended daily intake of sugars.

Ingredient List

  • Water
  • Gelatin
  • Granulated Sugar
  • Partially Hydrogenated Coconut Oil
  • Corn Syrup Solids
  • Sodium Caseinate (a Milk Derivative)
  • Sugar Dipotassium Phosphate
  • Propylene Glycol
  • Esters Of Fatty Acids
  • Mono And Diglycerides
  • Sodium Silico-aluminate
  • Salt
  • Soy Lecithin
  • Carrageenan
  • Citric Acid
  • Adipic Acid
  • Natural And Artificial Flavors
  • Sodium Benzoate
  • Potassium Sorbate As Preservatives May Contain One Or More Of The Following Artificial Colors: Red #40
  • Yellow #5
  • Yellow #6
  • And Blue #1

Nutrition Facts

Serving Size 4.5 ONZ (128 g)

Amount Per Serving
Calories 105 Calories from Fat 9
% Daily Value*
Total Fat 1g 2%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 22g 9%
Dietary Fiber 0g 0%
Sugars 21g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 82 Calories from Fat 7
% Daily Value*
Total Fat 0.8g 2%
Saturated Fat 0.8g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 8mg 0%
Total Carbohydrate 17.2g 7%
Dietary Fiber 0g 0%
Sugars 16g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

The Original Mexican Gelatin Nutritional Value

Nutrient Suggested Serving 4.5 ONZ (128 g) Standard Serving 100g
Energy105 kcal (7%)82 kcal (5%)
Protein2 g (5%)1.56 g (4%)
Total Lipid (fat)1 g (2%)0.78 g (2%)
Carbohydrate, By Difference22 g (9%)17.19 g (7%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total21 g (108%)16.41 g (84%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na10 mg (1%)8 mg (0%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1 g (6%)0.78 g (5%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Lulu's Dessert Factory The Original Mexican Gelatin with 105 calories? A brisk walk for 23 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in the original mexican gelatin.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less22 minutes
Dancing19 minutes
Golfing19 minutes
Hiking18 minutes
Light Gardening19 minutes
Stretching35 minutes
Walking - 3.5 mph23 minutes
Weight Training - light workout29 minutes
Aerobics13 minutes
Basketball14 minutes
Bicycling - 10 mph or more11 minutes
Running - 5 mph11 minutes
Swimming12 minutes
Walking - 4.5 mph14 minutes
Weight Training - vigorous workout14 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium