Thin & Crispy Crust Sausage Pizza - 330 calories

Manufacturer Safeway, Inc.

Product Information and Ingredients

Thin & Crispy Crust Sausage Pizza is manufactured by Safeway, Inc. with a suggested serving size of 0.25 PIZZA (138 g) and 330 calories per serving. The nutritional value of a suggested serving of thin & crispy crust sausage pizza includes 46 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 1.9 grams of dietary fiber, 3 grams of sugar and 15 grams of proteins.

The product's manufacturer code is UPC: 021130098309.

This product is high in saturated fats.

Calories from fat: a total of 49.09% of the calories in the suggested servig of this product come from fat.

Saturated Fats 55% of DV

A serving of 0.25 PIZZA (138 g) of thin & crispy crust sausage pizza has 55% of the recommended daily intake of saturated fats.

Ingredient List

  • Toppings: Low Moisture Mozzarella Cheese (pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Sauce (water
  • Tomato Paste
  • Soybean Oil
  • Seasoning [salt Paprika
  • Spices
  • Onion Powder
  • Garlic Powder
  • Parmesan Cheese (pasteurized Cultured Part-skim Milk Salt
  • Enzymes)]
  • Salt
  • Spice)
  • Cooked Italian Sausage (pork
  • Water
  • Salt
  • Spices And Spice Extractive
  • Flavorings
  • Dextrose
  • Oleoresin Of Paprika
  • Lemon Juice Powder [corn Syrup Solids
  • Lemon Juice Solids
  • Natural Flavor]
  • Bha
  • Bht
  • Citric Acid) Crust: Flour (wheat
  • Malted Barley)
  • Water
  • Soybean Oil
  • Yeast
  • Salt Dextrose

Nutrition Facts

Serving Size 0.25 PIZZA (138 g)

Amount Per Serving
Calories 330 Calories from Fat 162
% Daily Value*
Total Fat 18g 38%
Saturated Fat 8g 55%
Trans Fat 0g
Cholesterol 46mg 21%
Sodium 0mg 0%
Total Carbohydrate 27g 12%
Dietary Fiber 1.9g 10%
Sugars 3g
Protein 15g
Vitamin A 14% Vitamin C 8%
Calcium 32% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 239 Calories from Fat 117
% Daily Value*
Total Fat 13g 28%
Saturated Fat 5.8g 40%
Trans Fat 0g
Cholesterol 33mg 15%
Sodium 514mg 30%
Total Carbohydrate 19.6g 9%
Dietary Fiber 1.4g 8%
Sugars 2g
Protein 11g
Vitamin A 10% Vitamin C 6%
Calcium 23% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Thin & Crispy Crust Sausage Pizza Nutritional Value

Nutrient Suggested Serving 0.25 PIZZA (138 g) Standard Serving 100g
Energy330 kcal (23%)239 kcal (16%)
Protein15 g (41%)10.87 g (29%)
Total Lipid (fat)18 g (38%)13.04 g (28%)
Carbohydrate, By Difference27.01 g (12%)19.57 g (9%)
Fiber, Total Dietary1.9 g (10%)1.4 g (8%)
Sugars, Total2.99 g (17%)2.17 g (12%)
Calcium, Ca299 mg (32%)217 mg (23%)
Iron, Fe1.08 mg (8%)0.78 mg (6%)
Sodium, Na709 mg (41%)514 mg (30%)
Vitamin C, Total Ascorbic Acid3.6 mg (8%)2.6 mg (6%)
Vitamin A, Iu500 IU (14%)362 IU (10%)
Fatty Acids, Total Saturated8 g (55%)5.8 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol46 mg (21%)33 mg (15%)

Calories Burn off Time

How long would it take to burn off Safeway, Inc. Thin & Crispy Crust Sausage Pizza with 330 calories? A brisk walk for 72 minutes, jogging for 34 minutes, or hiking for 55 minutes will help your burn off the calories in thin & crispy crust sausage pizza.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less69 minutes
Dancing60 minutes
Golfing60 minutes
Hiking55 minutes
Light Gardening60 minutes
Stretching110 minutes
Walking - 3.5 mph72 minutes
Weight Training - light workout92 minutes
Aerobics41 minutes
Basketball45 minutes
Bicycling - 10 mph or more34 minutes
Running - 5 mph34 minutes
Swimming39 minutes
Walking - 4.5 mph43 minutes
Weight Training - vigorous workout45 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium