Three Cheese & Spinach Ravioli - 260 calories
Manufacturer Other
Product Information and Ingredients
Three Cheese & Spinach Ravioli is manufactured by Other with a suggested serving size of 1 cup (115 g) and 260 calories per serving. The nutritional value of a suggested serving of three cheese & spinach ravioli includes 55 mg of cholesterol, 0 mg of sodium, 45 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 11 grams of proteins.
The product's manufacturer code is UPC: 098487201638.
Calories from fat: a total of 13.85% of the calories in the suggested servig of this product come from fat.
Ingredient List
- Pasta: Enriched Durum Wheat Semolina (enriched With Niacin
- Ferrous Sulfate
- Thiamine Mononitrate
- Riboflavin
- Folic Acid)
- Whole Pasteurized Eggs
- Water Filling: Cheese (ricotta
- Parmesan
- Romano [pasteurized Cow's Milk
- Whey
- Salt
- Cellulose Powder
- Lipase
- Microbial Enzyme
- Bacterial Culture
- Natamycin
- Citric Acid])
- Toasted Wheat Crumbs (wheat Flour
- Yeast)
- Spinach
- Salt
- Yeast Extract
- Spices
Nutrition Facts
Serving Size 1 cup (115 g)
Amount Per Serving | ||
---|---|---|
Calories 260 | Calories from Fat 36 | |
% Daily Value* | ||
Total Fat 4g | 7% | |
Saturated Fat 2g | 12% | |
Trans Fat 0g | ||
Cholesterol 55mg | 21% | |
Sodium 0mg | 0% | |
Total Carbohydrate 45g | 17% | |
Dietary Fiber 2g | 9% | |
Sugars 1g | ||
Protein 11g |
Vitamin A 7% | Vitamin C 0% |
Calcium 5% | Iron 23% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 226 | Calories from Fat 31 | |
% Daily Value* | ||
Total Fat 3.5g | 6% | |
Saturated Fat 1.7g | 10% | |
Trans Fat 0g | ||
Cholesterol 48mg | 18% | |
Sodium 426mg | 20% | |
Total Carbohydrate 39.1g | 15% | |
Dietary Fiber 1.7g | 8% | |
Sugars 1g | ||
Protein 10g |
Vitamin A 6% | Vitamin C 0% |
Calcium 5% | Iron 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Three Cheese & Spinach Ravioli Nutritional Value
Nutrient | Suggested Serving 1 cup (115 g) | Standard Serving 100g |
---|---|---|
Energy | 260 kcal (15%) | 226 kcal (13%) |
Protein | 11.01 g (25%) | 9.57 g (22%) |
Total Lipid (fat) | 4 g (7%) | 3.48 g (6%) |
Carbohydrate, By Difference | 45 g (17%) | 39.13 g (15%) |
Fiber, Total Dietary | 2 g (9%) | 1.7 g (8%) |
Sugars, Total | 1 g (5%) | 0.87 g (4%) |
Calcium, Ca | 60 mg (5%) | 52 mg (5%) |
Iron, Fe | 3.6 mg (23%) | 3.13 mg (20%) |
Sodium, Na | 490 mg (23%) | 426 mg (20%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 300 IU (7%) | 261 IU (6%) |
Fatty Acids, Total Saturated | 2 g (12%) | 1.74 g (10%) |
Fatty Acids, Total Monounsaturated | 2 g (0%) | 1.74 g (0%) |
Fatty Acids, Total Polyunsaturated | 1 g (0%) | 0.87 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 55 mg (21%) | 48 mg (18%) |
Calories Burn off Time
How long would it take to burn off Other Three Cheese & Spinach Ravioli with 260 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 43 minutes will help your burn off the calories in three cheese & spinach ravioli.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 54 minutes |
Dancing | 47 minutes |
Golfing | 47 minutes |
Hiking | 43 minutes |
Light Gardening | 47 minutes |
Stretching | 87 minutes |
Walking - 3.5 mph | 57 minutes |
Weight Training - light workout | 72 minutes |
Aerobics | 33 minutes |
Basketball | 36 minutes |
Bicycling - 10 mph or more | 27 minutes |
Running - 5 mph | 27 minutes |
Swimming | 31 minutes |
Walking - 4.5 mph | 34 minutes |
Weight Training - vigorous workout | 36 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium