Tikka Masala Simmer Sauce - 110 calories

Manufacturer Target Stores

Product Information and Ingredients

Tikka Masala Simmer Sauce is manufactured by Target Stores with a suggested serving size of 0.5 cup (120 ml) and 110 calories per serving. The nutritional value of a suggested serving of tikka masala simmer sauce includes 5 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 3 grams of dietary fiber, 11 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 085239305188.

Tikka Masala Simmer Sauce is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Water
  • Tomato Paste
  • Yogurt (skim Milk
  • Cream
  • Bacterial Culture)
  • Onion
  • Sugar
  • Ginger
  • Garlic
  • Spices
  • Contains 2% Or Less Of: Salt
  • Modified Corn Starch
  • Paprika
  • Citrus Fiber
  • Soybean Oil
  • Lime Juice Concentrate
  • Lemon Peel
  • Lemon Pulp
  • Lemon Juice Concentrate
  • Citric Acid
  • Turmeric
UPC Code: 085239305188
Tikka Masala Simmer Sauce UPC Bar Code UPC: 085239305188

Nutrition Facts

Serving Size 0.5 cup (120 ml)

Amount Per Serving
Calories 110 Calories from Fat 18
% Daily Value*
Total Fat 2g 4%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 0mg 0%
Total Carbohydrate 21g 8%
Dietary Fiber 3g 14%
Sugars 11g
Protein 3g
Vitamin A 24% Vitamin C 5%
Calcium 6% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 92 Calories from Fat 15
% Daily Value*
Total Fat 1.7g 3%
Saturated Fat 0.8g 5%
Trans Fat 0g
Cholesterol 4mg 2%
Sodium 550mg 28%
Total Carbohydrate 17.5g 7%
Dietary Fiber 2.5g 12%
Sugars 9g
Protein 3g
Vitamin A 20% Vitamin C 4%
Calcium 5% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Tikka Masala Simmer Sauce Nutritional Value

Nutrient Suggested Serving 0.5 cup (120 ml) Standard Serving 100g
Energy110 kcal (7%)92 kcal (6%)
Protein3 g (7%)2.5 g (6%)
Total Lipid (fat)2 g (4%)1.67 g (3%)
Carbohydrate, By Difference21 g (8%)17.5 g (7%)
Fiber, Total Dietary3 g (14%)2.5 g (12%)
Sugars, Total11 g (53%)9.17 g (44%)
Calcium, Ca60 mg (6%)50 mg (5%)
Iron, Fe1.08 mg (7%)0.9 mg (6%)
Sodium, Na660 mg (33%)550 mg (28%)
Vitamin C, Total Ascorbic Acid2.4 mg (5%)2 mg (4%)
Vitamin A, Iu1000 IU (24%)833 IU (20%)
Fatty Acids, Total Saturated1 g (6%)0.83 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (2%)4 mg (2%)

Calories Burn off Time

How long would it take to burn off Target Stores Tikka Masala Simmer Sauce with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in tikka masala simmer sauce.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less23 minutes
Dancing20 minutes
Golfing20 minutes
Hiking18 minutes
Light Gardening20 minutes
Stretching37 minutes
Walking - 3.5 mph24 minutes
Weight Training - light workout31 minutes
Aerobics14 minutes
Basketball15 minutes
Bicycling - 10 mph or more11 minutes
Running - 5 mph11 minutes
Swimming13 minutes
Walking - 4.5 mph14 minutes
Weight Training - vigorous workout15 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium