Toaster Pastries - 210 calories
Manufacturer The Kellogg Company
Product Information and Ingredients
Toaster Pastries is manufactured by The Kellogg Company with a suggested serving size of 1 PASTRY (54 g) and 210 calories per serving. The nutritional value of a suggested serving of toaster pastries includes 0 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 1 grams of dietary fiber, 18 grams of sugar and 2 grams of proteins.
The product's manufacturer code is UPC: 038000324109.
This product is high in sugars.
Calories from fat: a total of 21.43% of the calories in the suggested servig of this product come from fat.
Sugars 39% of DV
A serving of 1 PASTRY (54 g) of toaster pastries has 39% of the recommended daily intake of sugars.
Ingredient List
- Enriched Flour (wheat Flour
- Niacin
- Reduced Iron
- Vitamin B1 [thiamin Mononitrate]
- Vitamin B2 [riboflavin]
- Folic Acid)
- Corn Syrup
- High Fructose Corn Syrup
- Dextrose
- Sugar
- Soybean And Palm Oil (with Tbhq For Freshness)
- Contains Two Percent Or Less Of Cracker Meal
- Wheat Starch
- Salt
- Dried Strawberries
- Dried Pears
- Dried Apples
- Leavening (baking Soda
- Sodium Acid Pyrophosphate
- Monocalcium Phosphate)
- Citric Acid
- Gelatin
- Natural Wildberry Flavor
- Xanthan Gum
- Caramel Color
- Soy Lecithin
- Modified Wheat Starch
- Blue 2 Lake
- Carmine Color
- Vitamin A Palmitate
- Red 40
- Red 40 Lake
- Blue 1 Lake
- Niacinamide
- Reduced Iron
- Vitamin B6 (pyridoxine Hydrochloride)
- Blue 2
- Yellow 5 Lake
- Vitamin B2 (riboflavin)
- Vitamin B1 (thiamin Hydrochloride)
- Yellow 6
Nutrition Facts
Serving Size 1 PASTRY (54 g)
Amount Per Serving | ||
---|---|---|
Calories 210 | Calories from Fat 45 | |
% Daily Value* | ||
Total Fat 5g | 4% | |
Saturated Fat 1.5g | 4% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 40g | 7% | |
Dietary Fiber 1g | 2% | |
Sugars 18g | ||
Protein 2g |
Vitamin A 5% | Vitamin C 0% |
Calcium 0% | Iron 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 389 | Calories from Fat 83 | |
% Daily Value* | ||
Total Fat 9.3g | 8% | |
Saturated Fat 2.8g | 8% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 315mg | 7% | |
Total Carbohydrate 74.1g | 13% | |
Dietary Fiber 1.9g | 4% | |
Sugars 33g | ||
Protein 4g |
Vitamin A 10% | Vitamin C 0% |
Calcium 0% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Toaster Pastries Nutritional Value
Nutrient | Suggested Serving 1 PASTRY (54 g) | Standard Serving 100g |
---|---|---|
Energy | 210 kcal (6%) | 389 kcal (11%) |
Protein | 2 g (2%) | 3.7 g (4%) |
Total Lipid (fat) | 5 g (4%) | 9.26 g (8%) |
Carbohydrate, By Difference | 40 g (7%) | 74.07 g (13%) |
Fiber, Total Dietary | 1 g (2%) | 1.9 g (4%) |
Sugars, Total | 18 g (39%) | 33.33 g (72%) |
Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
Iron, Fe | 1.8 mg (5%) | 3.33 mg (10%) |
Sodium, Na | 170 mg (4%) | 315 mg (7%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Thiamin | 0 mg (0%) | 0 mg (0%) |
Riboflavin | 0.17 mg (7%) | 0.32 mg (13%) |
Niacin | 2 mg (7%) | 3.7 mg (12%) |
Vitamin B-6 | 0.2 mg (6%) | 0.37 mg (12%) |
Vitamin A, Iu | 500 IU (5%) | 926 IU (10%) |
Fatty Acids, Total Saturated | 1.5 g (4%) | 2.78 g (8%) |
Fatty Acids, Total Monounsaturated | 1 g (0%) | 1.85 g (0%) |
Fatty Acids, Total Polyunsaturated | 2 g (0%) | 3.7 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off The Kellogg Company Toaster Pastries with 210 calories? A brisk walk for 46 minutes, jogging for 21 minutes, or hiking for 35 minutes will help your burn off the calories in toaster pastries.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 44 minutes |
Dancing | 38 minutes |
Golfing | 38 minutes |
Hiking | 35 minutes |
Light Gardening | 38 minutes |
Stretching | 70 minutes |
Walking - 3.5 mph | 46 minutes |
Weight Training - light workout | 58 minutes |
Aerobics | 26 minutes |
Basketball | 29 minutes |
Bicycling - 10 mph or more | 21 minutes |
Running - 5 mph | 21 minutes |
Swimming | 25 minutes |
Walking - 4.5 mph | 28 minutes |
Weight Training - vigorous workout | 29 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium