Tortilla Chef-crafted Soup - 149 calories

Manufacturer Byerly Foods International

Product Information and Ingredients

Tortilla Chef-crafted Soup is manufactured by Byerly Foods International with a suggested serving size of 1 cup (240 g) and 149 calories per serving. The nutritional value of a suggested serving of tortilla chef-crafted soup includes 24 mg of cholesterol, 0 mg of sodium, 11 grams of carbohydrates, 1.9 grams of dietary fiber, 3 grams of sugar and 11 grams of proteins.

The product's manufacturer code is UPC: 018169155226.

Calories from fat: a total of 42.34% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Water
  • Organic Tomatoes (organic Tomatoes And Tomato Juice
  • Sea Salt
  • Naturally Derived Citric Acid And Calcium Chloride)
  • Yellow Onion
  • Dark Chicken Meat
  • White Chicken Meat
  • Roasted Corn
  • Tortilla Chips (whole Grain Corn
  • Water
  • Vegetable Oil [contains One Or More Of: Cottonseed
  • Corn
  • Palm Oils]
  • Salt
  • Lime)
  • Cilantro
  • Soybean Oil
  • Chicken Base (roasted Chicken Meat With Natural Juices
  • Salt
  • Chicken Fat
  • Corn Syrup
  • Yeast Extract
  • Whey
  • Natural Flavor
  • Wine And Turmeric)
  • Garlic
  • Low Sodium Chicken Base (roasted Chicken Meat And Natural Juices
  • Chicken Fat
  • Corn Syrup
  • Yeast Extract
  • Whey
  • Natural Flavor
  • Wine And Turmeric)
  • Roasted Tomato Puree (roasted Roma Tomatoes)
  • Cumin
  • Natural Boiled Chicken Flavor (chicken Flavor
  • Salt
  • Dextrin)
  • Chili Powder (chili Pepper And Other Natural Spices
  • Salt
  • Garlic)
  • Cayenne Pepper And Ground Bay Leaves

Nutrition Facts

Serving Size 1 cup (240 g)

Amount Per Serving
Calories 149 Calories from Fat 63
% Daily Value*
Total Fat 7g 26%
Saturated Fat 1g 12%
Trans Fat 0g
Cholesterol 24mg 19%
Sodium 0mg 0%
Total Carbohydrate 11g 9%
Dietary Fiber 1.9g 18%
Sugars 3g
Protein 11g
Vitamin A 36% Vitamin C 60%
Calcium 8% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 62 Calories from Fat 26
% Daily Value*
Total Fat 2.9g 11%
Saturated Fat 0.4g 5%
Trans Fat 0g
Cholesterol 10mg 8%
Sodium 271mg 27%
Total Carbohydrate 4.6g 4%
Dietary Fiber 0.8g 8%
Sugars 1g
Protein 5g
Vitamin A 15% Vitamin C 25%
Calcium 3% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Tortilla Chef-crafted Soup Nutritional Value

Nutrient Suggested Serving 1 cup (240 g) Standard Serving 100g
Energy149 kcal (18%)62 kcal (7%)
Protein10.99 g (52%)4.58 g (22%)
Total Lipid (fat)7.01 g (26%)2.92 g (11%)
Carbohydrate, By Difference10.99 g (9%)4.58 g (4%)
Fiber, Total Dietary1.9 g (18%)0.8 g (8%)
Sugars, Total3 g (29%)1.25 g (12%)
Calcium, Ca41 mg (8%)17 mg (3%)
Iron, Fe0.72 mg (10%)0.3 mg (4%)
Sodium, Na650 mg (65%)271 mg (27%)
Vitamin C, Total Ascorbic Acid14.9 mg (60%)6.2 mg (25%)
Vitamin A, Iu749 IU (36%)312 IU (15%)
Fatty Acids, Total Saturated1.01 g (12%)0.42 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol24 mg (19%)10 mg (8%)

Calories Burn off Time

How long would it take to burn off Byerly Foods International Tortilla Chef-crafted Soup with 149 calories? A brisk walk for 32 minutes, jogging for 15 minutes, or hiking for 25 minutes will help your burn off the calories in tortilla chef-crafted soup.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less31 minutes
Dancing27 minutes
Golfing27 minutes
Hiking25 minutes
Light Gardening27 minutes
Stretching50 minutes
Walking - 3.5 mph32 minutes
Weight Training - light workout41 minutes
Aerobics19 minutes
Basketball20 minutes
Bicycling - 10 mph or more15 minutes
Running - 5 mph15 minutes
Swimming18 minutes
Walking - 4.5 mph20 minutes
Weight Training - vigorous workout20 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium