Totinos Party Pizza Crsp Crst Pizza Bacon Pepperoni, Unprepared - calories
Manufacturer General Mills Sales Inc.
Product Information and Ingredients
Totinos Party Pizza Crsp Crst Pizza Bacon Pepperoni, Unprepared is manufactured by General Mills Sales Inc. with a suggested serving size of 0.5 pizza (142g) (142 g) and calories per serving. The nutritional value of a suggested serving of totinos party pizza crsp crst pizza bacon pepperoni, unprepared includes 10 mg of cholesterol, 0 mg of sodium, 37 grams of carbohydrates, 2 grams of dietary fiber, 4 grams of sugar and 11 grams of proteins.
The product's manufacturer code is GTIN: 00042800474919.
Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.
Ingredient List
- Enriched Flour (wheat Flour
- Niacin
- Ferrous Sulfate
- Thiamin Mononitrate
- Riboflavin
- Folic Acid)
- Water
- Tomato Puree (water
- Tomato Paste)
- Imitation Mozzarella Cheese (water
- Palm Oil
- Rennet Casein
- Modified Potato Starch
- Soybean Oil
- Potato Starch
- Vital Wheat Gluten
- Sodium Aluminum Phosphate
- Potassium Chloride
- Salt
- Citric Acid
- Potassium Sorbate [preservative]
- Sodium Phosphate
- Sodium Citrate
- Titanium Dioxide [artificial Color]
- Maltodextrin
- Magnesium Oxide
- Canola Oil
- Zinc Oxide
- Riboflavin
- Vitamin A Palmitate
- Vitamin B6
- Vitamin B12)
- Vegetable Oil
- Cooked Bacon (cured With: Water
- Salt
- Sugar
- Sodium Nitrite May Contain: Natural Smoke Flavoring
- Sodium Phosphate
- Sodium Erythorbate
- Sodium Ascorbate)
- Pepperoni Pizza Topping (pepperoni Made With Pork
- Chicken And Beef [pork
- Mechanically Separated Chicken
- Beef
- Salt
- Spice
- Dextrose
- Oleoresin Of Paprika
- Sodium Ascorbate
- Natural Flavor
- Lactic Acid Starter Culture
- Sodium Nitrite
- Bha And Bht And Citric Acid Added To Protect Flavor]
- Water
- Soy Protein Isolate)
- Pepperoni Pizza Topping (pepperoni Made With Pork
- Chicken And Beef [pork
- Mechanically Separated Chicken
- Beef
- Salt
- Natural Flavor
- Dextrose
- Lactic Acid Starter Culture
- Oleoresin Of Paprika
- Sodium Ascorbate
- Sodium Nitrite
- Bha And Bht And Citric Acid Added To Protect Flavor
- Natural Smoke Flavor]
- Water
- Soy Protein Isolate) Contains Less Than 2% Of: Rehydrated Fat Free Mozzarella Cheese (water
- Skim Milk
- Cheese Cultures
- Salt
- Enzymes
- Citric Acid
- Vitamin A Palmitate
- Vitamin B6)
- Modified Corn Starch
- Sugar
- Salt
- Dry Yeast
- Defatted Soy Flour
- Dextrose
- Spice
- Monocalcium Phosphate
- Sodium Bicarbonate
- Beet Powder
- Rehydrated Enzyme Modified Cheese (water
- Milk
- Cheese Cultures
- Salt
- Enzymes)
- Citric Acid
- Malic Acid
- Xanthan Gum
- Sorbitan Monostearate
- Maltodextrin
- Tbhq (preservative)
- Ascorbic Acid
- Natural Flavor
Nutrition Facts
Serving Size 0.5 pizza (142g) (142 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 16g | 35% | |
| Saturated Fat 5g | 36% | |
| Trans Fat 0g | ||
| Cholesterol 10mg | 5% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 37g | 18% | |
| Dietary Fiber 2g | 11% | |
| Sugars 4g | ||
| Protein 11g | ||
| Vitamin A 9% | Vitamin C 0% |
| Calcium 11% | Iron 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 11.3g | 25% | |
| Saturated Fat 3.5g | 25% | |
| Trans Fat 0g | ||
| Cholesterol 7mg | 3% | |
| Sodium 486mg | 29% | |
| Total Carbohydrate 26.1g | 12% | |
| Dietary Fiber 1.4g | 8% | |
| Sugars 3g | ||
| Protein 8g | ||
| Vitamin A 6% | Vitamin C 0% |
| Calcium 8% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Totinos Party Pizza Crsp Crst Pizza Bacon Pepperoni, Unprepared Nutritional Value
| Nutrient | Suggested Serving 0.5 pizza (142g) (142 g) | Standard Serving 100g |
|---|---|---|
| Protein | 11.01 g (31%) | 7.75 g (22%) |
| Total Lipid (fat) | 16 g (35%) | 11.27 g (25%) |
| Carbohydrate, By Difference | 37.01 g (18%) | 26.06 g (12%) |
| Fiber, Total Dietary | 2 g (11%) | 1.4 g (8%) |
| Sugars, Total | 4 g (23%) | 2.82 g (16%) |
| Calcium, Ca | 99 mg (11%) | 70 mg (8%) |
| Iron, Fe | 1.8 mg (14%) | 1.27 mg (10%) |
| Sodium, Na | 690 mg (41%) | 486 mg (29%) |
| Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
| Vitamin A, Iu | 300 IU (9%) | 211 IU (6%) |
| Fatty Acids, Total Saturated | 5 g (36%) | 3.52 g (25%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 10 mg (5%) | 7 mg (3%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium