Totinos Stuffed Nachos Supreme, Unprepared - calories

Manufacturer General Mills Sales Inc.

Product Information and Ingredients

Totinos Stuffed Nachos Supreme, Unprepared is manufactured by General Mills Sales Inc. with a suggested serving size of 6 rolls (85g) (85 g) and calories per serving. The nutritional value of a suggested serving of totinos stuffed nachos supreme, unprepared includes 10 mg of cholesterol, 0 mg of sodium, 29 grams of carbohydrates, 1 grams of dietary fiber, 2 grams of sugar and 7 grams of proteins.

The product's manufacturer code is GTIN: 00042800477231.

Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Enriched Flour (wheat Flour
  • Niacin
  • Ferrous Sulfate
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Cooked Taco Seasoned Chicken And Beef Pizza Topping (mechanically Separated Chicken
  • Beef
  • Water
  • Textured Vegetable Protein [soy Flour
  • Caramel Color]
  • Spice
  • Chili Pepper
  • Salt
  • Soy Protein Concentrate
  • Onion Powder
  • Garlic Powder
  • Hydrolyzed Vegetable Protein [soy
  • Corn]
  • Sodium Phosphate
  • Caramel Color
  • Soy Flour
  • Yeast Extract
  • Natural Flavor)
  • Tomato Puree (water
  • Tomato Paste)
  • Reduced Fat Cheddar Cheese (milk
  • Nonfat Milk
  • Cultures
  • Salt
  • Modified Corn Starch*
  • Natural Flavor*
  • Annatto
  • Vitamin A Palmitate
  • Enzymes) *ingredient Not In Regular Cheddar Cheese
  • Guajillo Enchilada Sauce (water
  • Concentrated Crushed Tomatoes
  • Guajillo Pepper Puree
  • Roasted Onion Puree
  • Chile De Arbol Puree
  • Vinegar
  • Jalapeno Pepper Puree
  • Roasted Garlic Puree
  • Chili Powder
  • Sea Salt
  • Soybean Oil
  • Sugar
  • Modified Corn Starch
  • Yeast Extract
  • Spice
  • Xanthan Gum)
  • Canola Oil Contains 2% Or Less Of: Modified Corn Starch
  • Diced Onion
  • Red Bell Peppers
  • Sugar
  • Salt
  • Spices
  • Modified Whey
  • Defatted Soy Flour
  • Jalapeno Pepper
  • Maltodextrin
  • Methylcellulose
  • Natural Flavor
  • Dextrose
  • Corn Flour
  • Garlic Powder
  • Color (yellows 5 & 6)
  • Yeast Extract
  • Tbhq (preservative)
  • Extractives Of Garlic
  • Extractives Of Onion

Nutrition Facts

Serving Size 6 rolls (85g) (85 g)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 8g 10%
Saturated Fat 2g 9%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 0mg 0%
Total Carbohydrate 29g 8%
Dietary Fiber 1g 3%
Sugars 2g
Protein 7g
Vitamin A 9% Vitamin C 0%
Calcium 4% Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 9.4g 12%
Saturated Fat 2.4g 10%
Trans Fat 0g
Cholesterol 12mg 3%
Sodium 494mg 18%
Total Carbohydrate 34.1g 10%
Dietary Fiber 1.2g 4%
Sugars 2g
Protein 8g
Vitamin A 10% Vitamin C 0%
Calcium 5% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Totinos Stuffed Nachos Supreme, Unprepared Nutritional Value

Nutrient Suggested Serving 6 rolls (85g) (85 g) Standard Serving 100g
Protein7 g (12%)8.24 g (14%)
Total Lipid (fat)8 g (10%)9.41 g (12%)
Carbohydrate, By Difference29 g (8%)34.12 g (10%)
Fiber, Total Dietary1 g (3%)1.2 g (4%)
Sugars, Total2 g (7%)2.35 g (8%)
Calcium, Ca60 mg (4%)71 mg (5%)
Iron, Fe1.8 mg (9%)2.12 mg (10%)
Sodium, Na420 mg (15%)494 mg (18%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu500 IU (9%)588 IU (10%)
Fatty Acids, Total Saturated2 g (9%)2.35 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (3%)12 mg (3%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium