Triple-filled Light Ice Cream With Chocolate Fudge Cores - 110 calories

Manufacturer Dreyer's Grand Ice Cream Inc.

Product Information and Ingredients

Triple-filled Light Ice Cream With Chocolate Fudge Cores is manufactured by Dreyer's Grand Ice Cream Inc. with a suggested serving size of 1 cup (67 g) and 110 calories per serving. The nutritional value of a suggested serving of triple-filled light ice cream with chocolate fudge cores includes 5 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 0 grams of dietary fiber, 15 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 041548592305.

This product is high in sugars.

Triple-filled Light Ice Cream With Chocolate Fudge Cores is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 40% of DV

A serving of 1 cup (67 g) of triple-filled light ice cream with chocolate fudge cores has 40% of the recommended daily intake of sugars.

Ingredient List

  • Non-fat Milk
  • Chocolate Fudge Cores (sugar
  • Non-fat Milk
  • Corn Syrup
  • Water
  • Cream
  • Cocoa Processed With Alkali
  • Palm Oil
  • Chocolate
  • Modified Tapioca Starch
  • Potassium Sorbate
  • Sodium Alginate
  • Citric Acid)
  • Sugar
  • Corn Syrup
  • Strawberries
  • Cream
  • Maltodextrin
  • Whey Protein Concentrate
  • Lemon Juice Concentrate
  • Pectin
  • Propylene Glycol Monostearate
  • Guar Gum
  • Beet Juice Concentrate Color
  • Monoglycerides
  • Xanthan Gum
  • Carrageenan
  • Natural Flavor
  • Vitamin A Palmitate

Nutrition Facts

Serving Size 1 cup (67 g)

Amount Per Serving
Calories 110 Calories from Fat 23
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.5g 5%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 21g 5%
Dietary Fiber 0g 0%
Sugars 15g
Protein 2g
Vitamin A 1% Vitamin C 1%
Calcium 4% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 164 Calories from Fat 34
% Daily Value*
Total Fat 3.7g 4%
Saturated Fat 2.2g 8%
Trans Fat 0g
Cholesterol 7mg 2%
Sodium 60mg 2%
Total Carbohydrate 31.3g 7%
Dietary Fiber 0g 0%
Sugars 22g
Protein 3g
Vitamin A 2% Vitamin C 2%
Calcium 6% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Triple-filled Light Ice Cream With Chocolate Fudge Cores Nutritional Value

Nutrient Suggested Serving 1 cup (67 g) Standard Serving 100g
Energy110 kcal (4%)164 kcal (5%)
Protein2 g (3%)2.99 g (4%)
Total Lipid (fat)2.5 g (3%)3.73 g (4%)
Carbohydrate, By Difference21 g (5%)31.34 g (7%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total15 g (40%)22.39 g (60%)
Calcium, Ca80 mg (4%)119 mg (6%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na40 mg (1%)60 mg (2%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)1.8 mg (2%)
Vitamin A, Iu100 IU (1%)149 IU (2%)
Fatty Acids, Total Saturated1.5 g (5%)2.24 g (8%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)7 mg (2%)

Calories Burn off Time

How long would it take to burn off Dreyer's Grand Ice Cream Inc. Triple-filled Light Ice Cream With Chocolate Fudge Cores with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in triple-filled light ice cream with chocolate fudge cores.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less23 minutes
Dancing20 minutes
Golfing20 minutes
Hiking18 minutes
Light Gardening20 minutes
Stretching37 minutes
Walking - 3.5 mph24 minutes
Weight Training - light workout31 minutes
Aerobics14 minutes
Basketball15 minutes
Bicycling - 10 mph or more11 minutes
Running - 5 mph11 minutes
Swimming13 minutes
Walking - 4.5 mph14 minutes
Weight Training - vigorous workout15 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium