Tropical, Drinkable Lowfat Yogurt, Guava Mango - 201 calories
Manufacturer Tropical Cheese Industries Inc
Product Information and Ingredients
Tropical, Drinkable Lowfat Yogurt, Guava Mango is manufactured by Tropical Cheese Industries Inc with a suggested serving size of 7 OZA (207 ml) and 201 calories per serving. The nutritional value of a suggested serving of tropical, drinkable lowfat yogurt, guava mango includes 14 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 0 grams of dietary fiber, 31 grams of sugar and 7 grams of proteins.
The product's manufacturer code is UPC: 027568033059.
This product is high in sugars.
Calories from fat: a total of 17.91% of the calories in the suggested servig of this product come from fat.
Sugars 257% of DV
A serving of 7 OZA (207 ml) of tropical, drinkable lowfat yogurt, guava mango has 257% of the recommended daily intake of sugars.
Ingredient List
- Cultured Grade A Milk
- Sugar
- Mango Guava Passion Fruit Puree (mango And Guava Puree
- Passion Fruit Concentrate
- Mango Guava And Passion Fruit Flavor With Other Natural Flavors
- Water
- Modified Food Starch
- Citric Acid
- Potassium Sorbate (to Maintain Freshness)
- Annatto (for Color)
- Locust Bean Gum
- Carrageenan
- Dextrose
Nutrition Facts
Serving Size 7 OZA (207 ml)
Amount Per Serving | ||
---|---|---|
Calories 201 | Calories from Fat 36 | |
% Daily Value* | ||
Total Fat 4g | 13% | |
Saturated Fat 2.5g | 26% | |
Trans Fat 0g | ||
Cholesterol 14mg | 10% | |
Sodium 0mg | 0% | |
Total Carbohydrate 33g | 23% | |
Dietary Fiber 0g | 0% | |
Sugars 31g | ||
Protein 7g |
Vitamin A 4% | Vitamin C 31% |
Calcium 40% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 97 | Calories from Fat 17 | |
% Daily Value* | ||
Total Fat 1.9g | 6% | |
Saturated Fat 1.2g | 13% | |
Trans Fat 0g | ||
Cholesterol 7mg | 5% | |
Sodium 46mg | 4% | |
Total Carbohydrate 15.9g | 11% | |
Dietary Fiber 0g | 0% | |
Sugars 15g | ||
Protein 3g |
Vitamin A 2% | Vitamin C 15% |
Calcium 19% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Tropical, Drinkable Lowfat Yogurt, Guava Mango Nutritional Value
Nutrient | Suggested Serving 7 OZA (207 ml) | Standard Serving 100g |
---|---|---|
Energy | 201 kcal (21%) | 97 kcal (10%) |
Protein | 7 g (28%) | 3.38 g (14%) |
Total Lipid (fat) | 4 g (13%) | 1.93 g (6%) |
Carbohydrate, By Difference | 33 g (23%) | 15.94 g (11%) |
Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
Sugars, Total | 31.01 g (257%) | 14.98 g (124%) |
Calcium, Ca | 250 mg (40%) | 121 mg (19%) |
Iron, Fe | 0 mg (0%) | 0 mg (0%) |
Sodium, Na | 95 mg (8%) | 46 mg (4%) |
Vitamin C, Total Ascorbic Acid | 8.9 mg (31%) | 4.3 mg (15%) |
Vitamin A, Iu | 99 IU (4%) | 48 IU (2%) |
Fatty Acids, Total Saturated | 2.51 g (26%) | 1.21 g (13%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 14 mg (10%) | 7 mg (5%) |
Calories Burn off Time
How long would it take to burn off Tropical Cheese Industries Inc Tropical, Drinkable Lowfat Yogurt, Guava Mango with 201 calories? A brisk walk for 44 minutes, jogging for 21 minutes, or hiking for 34 minutes will help your burn off the calories in tropical, drinkable lowfat yogurt, guava mango.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 42 minutes |
Dancing | 37 minutes |
Golfing | 37 minutes |
Hiking | 34 minutes |
Light Gardening | 37 minutes |
Stretching | 67 minutes |
Walking - 3.5 mph | 44 minutes |
Weight Training - light workout | 56 minutes |
Aerobics | 25 minutes |
Basketball | 28 minutes |
Bicycling - 10 mph or more | 21 minutes |
Running - 5 mph | 21 minutes |
Swimming | 24 minutes |
Walking - 4.5 mph | 26 minutes |
Weight Training - vigorous workout | 28 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium