Tropicana Trop50 No Pulp Orange Juice 12 Fluid Ounce Bottle., Unprepared - calories
Manufacturer Qtg
Product Information and Ingredients
Tropicana Trop50 No Pulp Orange Juice 12 Fluid Ounce Bottle., Unprepared is manufactured by Qtg with a suggested serving size of 12 fl oz (355 mL) (360 ml) and calories per serving. The nutritional value of a suggested serving of tropicana trop50 no pulp orange juice 12 fluid ounce bottle., unprepared includes 0 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 0 grams of dietary fiber, 15.8 grams of sugar and 1.1 grams of proteins.
The product's manufacturer code is GTIN: 00048500019047.
This product is a good source of calcium and vitamin c but is high in sugars.
Tropicana Trop50 No Pulp Orange Juice 12 Fluid Ounce Bottle., Unprepared is a low fat food because it contains less than 3 grams of fat per suggested serving.
Sugars 227% of DV
A serving of 12 fl oz (355 mL) (360 ml) of tropicana trop50 no pulp orange juice 12 fluid ounce bottle., unprepared has 227% of the recommended daily intake of sugars.
Calcium 161% of DV
A serving of 12 fl oz (355 mL) (360 ml) of tropicana trop50 no pulp orange juice 12 fluid ounce bottle., unprepared has 161% of the recommended daily needs of calcium.
Vitamin C 1162% of DV
A serving of 12 fl oz (355 mL) (360 ml) of tropicana trop50 no pulp orange juice 12 fluid ounce bottle., unprepared has 1162% of the recommended daily needs of vitamin c.
Ingredient List
- Filtered Water
- Not From Concentrate Pasteurized Orange Juice
- Orange Juice Concentrate
- Malic Acid
- Citric Acid
- Potassium Citrate
- Calcium Hydroxide
- Natural Flavor
- Magnesium Phosphate
- Ascorbic Acid (vitamin C)
- Beta-carotene
- Purified Stevia Leaf Extract
- Tocopherols (vitamin E)
- Gellan Gum
- Niacinamide (vitamin B3)
- Thiamin Hydrochloride (vitamin B1)
- Pyridoxine Hydrochloride (vitamin B6)
- Riboflavin (vitamin B2) And Vitamin D3
Nutrition Facts
Serving Size 12 fl oz (355 mL) (360 ml)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 0.2g | 1% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 17g | 20% | |
| Dietary Fiber 0g | 0% | |
| Sugars 16g | ||
| Protein 1g | ||
| Vitamin A 7% | Vitamin C 1162% |
| Calcium 161% | Iron 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 0.1g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 1mg | 0% | |
| Total Carbohydrate 4.7g | 6% | |
| Dietary Fiber 0g | 0% | |
| Sugars 4g | ||
| Protein 0g | ||
| Vitamin A 2% | Vitamin C 323% |
| Calcium 45% | Iron 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Tropicana Trop50 No Pulp Orange Juice 12 Fluid Ounce Bottle., Unprepared Nutritional Value
| Nutrient | Suggested Serving 12 fl oz (355 mL) (360 ml) | Standard Serving 100g |
|---|---|---|
| Protein | 1.08 g (8%) | 0.3 g (2%) |
| Total Lipid (fat) | 0.18 g (1%) | 0.05 g (0%) |
| Carbohydrate, By Difference | 17.03 g (20%) | 4.73 g (6%) |
| Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
| Sugars, Total | 15.77 g (227%) | 4.38 g (63%) |
| Calcium, Ca | 583 mg (161%) | 162 mg (45%) |
| Iron, Fe | 0.58 mg (12%) | 0.16 mg (3%) |
| Magnesium, Mg | 29 mg (25%) | 8 mg (7%) |
| Potassium, K | 97 mg (7%) | 27 mg (2%) |
| Sodium, Na | 4 mg (1%) | 1 mg (0%) |
| Vitamin C, Total Ascorbic Acid | 193.7 mg (1162%) | 53.8 mg (323%) |
| Thiamin | 0 mg (0%) | 0 mg (0%) |
| Riboflavin | 0.13 mg (36%) | 0.04 mg (11%) |
| Niacin | 1.17 mg (26%) | 0.33 mg (7%) |
| Vitamin B-6 | 0.13 mg (28%) | 0.04 mg (8%) |
| Folic Acid | 0 µg (0%) | 0 µg (0%) |
| Vitamin A, Iu | 94 IU (7%) | 26 IU (2%) |
| Fatty Acids, Total Saturated | 0 g (0%) | 0 g (0%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 0 mg (0%) | 0 mg (0%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium