Turkey & Provolone On Honey, Oat & Nut Bread - 390 calories

Manufacturer Triple 'b' Corporation

Product Information and Ingredients

Turkey & Provolone On Honey, Oat & Nut Bread is manufactured by Triple 'b' Corporation with a suggested serving size of 1 SANDWICH (198 g) and 390 calories per serving. The nutritional value of a suggested serving of turkey & provolone on honey, oat & nut bread includes 59 mg of cholesterol, 0 mg of sodium, 41 grams of carbohydrates, 2 grams of dietary fiber, 6 grams of sugar and 30 grams of proteins.

The product's manufacturer code is UPC: 045009854339.

This product is a good source of protein but is high in sodium.

Calories from fat: a total of 27.69% of the calories in the suggested servig of this product come from fat.

Protein 116% of DV

A serving of 1 SANDWICH (198 g) of turkey & provolone on honey, oat & nut bread has 116% of the recommended daily needs of protein.

Sodium 113% of DV

A serving of 1 SANDWICH (198 g) of turkey & provolone on honey, oat & nut bread has 113% of the recommended daily intake of sodium.

Ingredient List

  • Turkey Breast (turkey Broth And 2% Or Less Of: Salt
  • Carrageenan
  • Sodium Citrate
  • Sodium Phosphate
  • Sodium Diacetate)
  • Bread (enriched Unbleached Wheat Flour [wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin
  • And Folic Acid]
  • Water
  • Whole Grain Oats
  • Yeast
  • Honey
  • Nut Blend [hazelnuts
  • Cashews
  • Almonds
  • Walnuts
  • Brazil Nuts]
  • Brown Sugar
  • Sugar
  • Vital Wheat Gluten
  • Vegetable Oil [canola And/or Soy]
  • Contains 2% Or Less Of Each Of The Following: Sea Salt
  • Distilled Vinegar
  • Xanthan Gum
  • Dough Conditioner [ascorbic Acid]
  • Cultured Wheat Flour
  • Calcium Sulfate
  • Enzymes
  • Nonfat Dry Milk
  • Soy Flour)
  • Provolone Cheese (cultured Pasteurized Milk
  • Salt
  • Enzymes)
  • Lettuce
UPC Code: 045009854339
Turkey & Provolone On Honey, Oat & Nut Bread UPC Bar Code UPC: 045009854339

Nutrition Facts

Serving Size 1 SANDWICH (198 g)

Amount Per Serving
Calories 390 Calories from Fat 108
% Daily Value*
Total Fat 12g 37%
Saturated Fat 5g 50%
Trans Fat 0g
Cholesterol 59mg 39%
Sodium 0mg 0%
Total Carbohydrate 41g 27%
Dietary Fiber 2g 16%
Sugars 6g
Protein 30g
Vitamin A 30% Vitamin C 4%
Calcium 38% Iron 30%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 197 Calories from Fat 55
% Daily Value*
Total Fat 6.1g 18%
Saturated Fat 2.5g 25%
Trans Fat 0g
Cholesterol 30mg 20%
Sodium 692mg 57%
Total Carbohydrate 20.7g 14%
Dietary Fiber 1g 8%
Sugars 3g
Protein 15g
Vitamin A 15% Vitamin C 2%
Calcium 19% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Turkey & Provolone On Honey, Oat & Nut Bread Nutritional Value

Nutrient Suggested Serving 1 SANDWICH (198 g) Standard Serving 100g
Energy390 kcal (39%)197 kcal (20%)
Protein30 g (116%)15.15 g (59%)
Total Lipid (fat)12 g (37%)6.06 g (18%)
Carbohydrate, By Difference41.01 g (27%)20.71 g (14%)
Fiber, Total Dietary2 g (16%)1 g (8%)
Sugars, Total6 g (48%)3.03 g (24%)
Calcium, Ca249 mg (38%)126 mg (19%)
Iron, Fe2.69 mg (30%)1.36 mg (15%)
Sodium, Na1370 mg (113%)692 mg (57%)
Vitamin C, Total Ascorbic Acid1.2 mg (4%)0.6 mg (2%)
Vitamin A, Iu750 IU (30%)379 IU (15%)
Fatty Acids, Total Saturated5.01 g (50%)2.53 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol59 mg (39%)30 mg (20%)

Calories Burn off Time

How long would it take to burn off Triple 'b' Corporation Turkey & Provolone On Honey, Oat & Nut Bread with 390 calories? A brisk walk for 85 minutes, jogging for 40 minutes, or hiking for 65 minutes will help your burn off the calories in turkey & provolone on honey, oat & nut bread.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less81 minutes
Dancing71 minutes
Golfing71 minutes
Hiking65 minutes
Light Gardening71 minutes
Stretching130 minutes
Walking - 3.5 mph85 minutes
Weight Training - light workout108 minutes
Aerobics49 minutes
Basketball53 minutes
Bicycling - 10 mph or more40 minutes
Running - 5 mph40 minutes
Swimming46 minutes
Walking - 4.5 mph51 minutes
Weight Training - vigorous workout53 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium