Turkey Sausage Round, Egg White Round & Cheese - 251 calories

Manufacturer Sara Lee Foods

Product Information and Ingredients

Turkey Sausage Round, Egg White Round & Cheese is manufactured by Sara Lee Foods with a suggested serving size of 1 SANDWICH (144 g) and 251 calories per serving. The nutritional value of a suggested serving of turkey sausage round, egg white round & cheese includes 35 mg of cholesterol, 0 mg of sodium, 28 grams of carbohydrates, 2 grams of dietary fiber, 2 grams of sugar and 17 grams of proteins.

The product's manufacturer code is UPC: 077900514968.

This product is a good source of protein .

Calories from fat: a total of 28.72% of the calories in the suggested servig of this product come from fat.

Protein 48% of DV

A serving of 1 SANDWICH (144 g) of turkey sausage round, egg white round & cheese has 48% of the recommended daily needs of protein.

Ingredient List

  • Muffin
  • Cooked Egg White Round
  • Cooked Turkey Sausage Round
  • Pasteurized Process Cheddar Cheese
UPC Code: 077900514968
Turkey Sausage Round, Egg White Round & Cheese UPC Bar Code UPC: 077900514968

Nutrition Facts

Serving Size 1 SANDWICH (144 g)

Amount Per Serving
Calories 251 Calories from Fat 72
% Daily Value*
Total Fat 8g 18%
Saturated Fat 3.5g 25%
Trans Fat 0g
Cholesterol 35mg 17%
Sodium 0mg 0%
Total Carbohydrate 28g 13%
Dietary Fiber 2g 12%
Sugars 2g
Protein 17g
Vitamin A 6% Vitamin C 0%
Calcium 22% Iron 22%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 174 Calories from Fat 50
% Daily Value*
Total Fat 5.6g 12%
Saturated Fat 2.4g 18%
Trans Fat 0g
Cholesterol 24mg 12%
Sodium 451mg 27%
Total Carbohydrate 19.4g 9%
Dietary Fiber 1.4g 8%
Sugars 1g
Protein 12g
Vitamin A 4% Vitamin C 0%
Calcium 15% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Turkey Sausage Round, Egg White Round & Cheese Nutritional Value

Nutrient Suggested Serving 1 SANDWICH (144 g) Standard Serving 100g
Energy251 kcal (18%)174 kcal (13%)
Protein17.01 g (48%)11.81 g (33%)
Total Lipid (fat)8.01 g (18%)5.56 g (12%)
Carbohydrate, By Difference27.99 g (13%)19.44 g (9%)
Fiber, Total Dietary2 g (12%)1.4 g (8%)
Sugars, Total2 g (12%)1.39 g (8%)
Calcium, Ca200 mg (22%)139 mg (15%)
Iron, Fe2.71 mg (22%)1.88 mg (15%)
Sodium, Na649 mg (39%)451 mg (27%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (6%)139 IU (4%)
Fatty Acids, Total Saturated3.5 g (25%)2.43 g (18%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol35 mg (17%)24 mg (12%)

Calories Burn off Time

How long would it take to burn off Sara Lee Foods Turkey Sausage Round, Egg White Round & Cheese with 251 calories? A brisk walk for 55 minutes, jogging for 26 minutes, or hiking for 42 minutes will help your burn off the calories in turkey sausage round, egg white round & cheese.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less52 minutes
Dancing46 minutes
Golfing46 minutes
Hiking42 minutes
Light Gardening46 minutes
Stretching84 minutes
Walking - 3.5 mph55 minutes
Weight Training - light workout70 minutes
Aerobics31 minutes
Basketball34 minutes
Bicycling - 10 mph or more26 minutes
Running - 5 mph26 minutes
Swimming30 minutes
Walking - 4.5 mph33 minutes
Weight Training - vigorous workout34 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium