Turtle Cheesecake - 320 calories

Manufacturer Panarama, Inc.

Product Information and Ingredients

Turtle Cheesecake is manufactured by Panarama, Inc. with a suggested serving size of 1 SLICE (85 g) and 320 calories per serving. The nutritional value of a suggested serving of turtle cheesecake includes 70 mg of cholesterol, 0 mg of sodium, 36 grams of carbohydrates, 1 grams of dietary fiber, 24 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 785391703166.

This product is high in sugars and saturated fats.

Calories from fat: a total of 50.63% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 82% of DV

A serving of 1 SLICE (85 g) of turtle cheesecake has 82% of the recommended daily intake of sugars.

Saturated Fats 26% of DV

A serving of 1 SLICE (85 g) of turtle cheesecake has 26% of the recommended daily intake of saturated fats.

Ingredient List

  • Pasteurized Milk & Cream
  • Sugar
  • Wheat Flour
  • Pasteurized Egg
  • Palm Oil
  • Corn Syrup
  • Sweetened Condensed Milk (milk
  • Sugar)
  • Pecans
  • Chocolate Liquor
  • Nonfat Dry Milk
  • Glycerol
  • Cocoa Powder (processed With Alkali)
  • Cornstarch
  • Soybean Oil
  • Yellow Corn Flour
  • Salt
  • Modified Food Starch
  • Caramel Color
  • Natural Flavor
  • Cocoa Butter
  • Pectin
  • Soy Lecithin (emulsifier)
  • Cottonseed Oil
  • Cheese Culture
  • Disodium Phosphate
  • Sodium Phosphate
  • Guar Gum
  • Carob Bean Gum
  • Sodium Bicarbonate
  • Carrageenan
  • Xanthan Gum
  • Malted Barley Flour
  • Niacin
  • Iron
  • Mixed Tocopherols (vitamin E)
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid
  • Enzymes

Nutrition Facts

Serving Size 1 SLICE (85 g)

Amount Per Serving
Calories 320 Calories from Fat 162
% Daily Value*
Total Fat 18g 24%
Saturated Fat 6g 26%
Trans Fat 0g
Cholesterol 70mg 20%
Sodium 0mg 0%
Total Carbohydrate 36g 10%
Dietary Fiber 1g 3%
Sugars 24g
Protein 4g
Vitamin A 5% Vitamin C 0%
Calcium 4% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 376 Calories from Fat 191
% Daily Value*
Total Fat 21.2g 28%
Saturated Fat 7.1g 30%
Trans Fat 0g
Cholesterol 82mg 23%
Sodium 118mg 4%
Total Carbohydrate 42.4g 12%
Dietary Fiber 1.2g 4%
Sugars 28g
Protein 5g
Vitamin A 6% Vitamin C 0%
Calcium 5% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Turtle Cheesecake Nutritional Value

Nutrient Suggested Serving 1 SLICE (85 g) Standard Serving 100g
Energy320 kcal (14%)376 kcal (16%)
Protein4 g (7%)4.71 g (8%)
Total Lipid (fat)18 g (24%)21.18 g (28%)
Carbohydrate, By Difference36 g (10%)42.35 g (12%)
Fiber, Total Dietary1 g (3%)1.2 g (4%)
Sugars, Total24 g (82%)28.24 g (96%)
Calcium, Ca60 mg (4%)71 mg (5%)
Iron, Fe1.08 mg (5%)1.27 mg (6%)
Sodium, Na100 mg (4%)118 mg (4%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu300 IU (5%)353 IU (6%)
Fatty Acids, Total Saturated6 g (26%)7.06 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol70 mg (20%)82 mg (23%)

Calories Burn off Time

How long would it take to burn off Panarama, Inc. Turtle Cheesecake with 320 calories? A brisk walk for 70 minutes, jogging for 33 minutes, or hiking for 53 minutes will help your burn off the calories in turtle cheesecake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less67 minutes
Dancing58 minutes
Golfing58 minutes
Hiking53 minutes
Light Gardening58 minutes
Stretching107 minutes
Walking - 3.5 mph70 minutes
Weight Training - light workout89 minutes
Aerobics40 minutes
Basketball44 minutes
Bicycling - 10 mph or more33 minutes
Running - 5 mph33 minutes
Swimming38 minutes
Walking - 4.5 mph42 minutes
Weight Training - vigorous workout44 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium