Tuscan Style Kale With Potatoes - 200 calories

Manufacturer Fresh & Easy, Llc

Product Information and Ingredients

Tuscan Style Kale With Potatoes is manufactured by Fresh & Easy, Llc with a suggested serving size of 0.5 PACK (114 g) and 200 calories per serving. The nutritional value of a suggested serving of tuscan style kale with potatoes includes 5 mg of cholesterol, 0 mg of sodium, 16 grams of carbohydrates, 2.1 grams of dietary fiber, 2 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 5051379103958.

This product is a good source of vitamin c and vitamin a .

Calories from fat: a total of 63% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Vitamin C 91% of DV

A serving of 0.5 PACK (114 g) of tuscan style kale with potatoes has 91% of the recommended daily needs of vitamin c.

Vitamin A 114% of DV

A serving of 0.5 PACK (114 g) of tuscan style kale with potatoes has 114% of the recommended daily needs of vitamin a.

Ingredient List

  • Potatoes
  • Kale
  • Canola Oil
  • Marinated Tomatoes [lemon Juice
  • Canola Oil
  • Olive Oil
  • Sugar
  • Tomato
  • Garlic Puree (garlic
  • Citric Acid)
  • Dijon Mustard (water
  • Vinegar
  • Mustard Seed
  • Salt
  • White Wine
  • Fruit Pectin
  • Citric Acid
  • Tartaric Acid
  • Sugar
  • Spices)
  • Basil
  • Pepper Sauce (aged Cayenne Red Pepper
  • Vinegar
  • Water
  • Salt
  • Garlic Powder)
  • Oregano
  • Parsley
  • Shallot
  • Thyme]
  • Parmesan Cheese (pasteurized Milk
  • Cheese Culture
  • Salt
  • Enzymes)
  • Garlic
  • Lemon Juice
  • Salt
  • Black Pepper

Nutrition Facts

Serving Size 0.5 PACK (114 g)

Amount Per Serving
Calories 200 Calories from Fat 126
% Daily Value*
Total Fat 14g 25%
Saturated Fat 2g 11%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 0mg 0%
Total Carbohydrate 16g 6%
Dietary Fiber 2.1g 10%
Sugars 2g
Protein 5g
Vitamin A 114% Vitamin C 91%
Calcium 9% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 175 Calories from Fat 111
% Daily Value*
Total Fat 12.3g 22%
Saturated Fat 1.8g 10%
Trans Fat 0g
Cholesterol 4mg 2%
Sodium 272mg 13%
Total Carbohydrate 14g 5%
Dietary Fiber 1.8g 8%
Sugars 2g
Protein 4g
Vitamin A 100% Vitamin C 80%
Calcium 8% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Tuscan Style Kale With Potatoes Nutritional Value

Nutrient Suggested Serving 0.5 PACK (114 g) Standard Serving 100g
Energy200 kcal (11%)175 kcal (10%)
Protein5 g (11%)4.39 g (10%)
Total Lipid (fat)14 g (25%)12.28 g (22%)
Carbohydrate, By Difference16.01 g (6%)14.04 g (5%)
Fiber, Total Dietary2.1 g (10%)1.8 g (8%)
Sugars, Total2 g (9%)1.75 g (8%)
Calcium, Ca100 mg (9%)88 mg (8%)
Iron, Fe1.08 mg (7%)0.95 mg (6%)
Sodium, Na310 mg (15%)272 mg (13%)
Vitamin C, Total Ascorbic Acid48 mg (91%)42.1 mg (80%)
Vitamin A, Iu5000 IU (114%)4386 IU (100%)
Fatty Acids, Total Saturated2 g (11%)1.75 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (2%)4 mg (2%)

Calories Burn off Time

How long would it take to burn off Fresh & Easy, Llc Tuscan Style Kale With Potatoes with 200 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in tuscan style kale with potatoes.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less42 minutes
Dancing36 minutes
Golfing36 minutes
Hiking33 minutes
Light Gardening36 minutes
Stretching67 minutes
Walking - 3.5 mph43 minutes
Weight Training - light workout56 minutes
Aerobics25 minutes
Basketball27 minutes
Bicycling - 10 mph or more20 minutes
Running - 5 mph20 minutes
Swimming24 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout27 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium