Twix, Cookie Bars, Caramel-milk Chocolate - 180 calories

Manufacturer Mars Chocolate North America Llc

Product Information and Ingredients

Twix, Cookie Bars, Caramel-milk Chocolate is manufactured by Mars Chocolate North America Llc with a suggested serving size of 1 HEART (35.4 g) and 180 calories per serving. The nutritional value of a suggested serving of twix, cookie bars, caramel-milk chocolate includes 5 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 0 grams of dietary fiber, 17 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 040000488453.

This product is high in sugars.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Sugars 24% of DV

A serving of 1 HEART (35.4 g) of twix, cookie bars, caramel-milk chocolate has 24% of the recommended daily intake of sugars.

Ingredient List

  • Milk Chocolate (sugar
  • Cocoa Butter
  • Chocolate
  • Skim Milk
  • Lactose
  • Milkfat
  • Soy Lecithin
  • Pgpr
  • Artificial Flavors)
  • Sugar
  • Enriched Wheat Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Palm Oil
  • Corn Syrup
  • Skim Milk
  • Dextrose
  • Less Than 2% - Food Starch-modified
  • Salt
  • Cocoa Powder
  • Baking Soda
  • Soy Lecithin
  • Artificial Flavor
UPC Code: 040000488453
Twix, Cookie Bars, Caramel-milk Chocolate UPC Bar Code UPC: 040000488453

Nutrition Facts

Serving Size 1 HEART (35.4 g)

Amount Per Serving
Calories 180 Calories from Fat 81
% Daily Value*
Total Fat 9g 5%
Saturated Fat 5g 9%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 23g 3%
Dietary Fiber 0g 0%
Sugars 17g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 508 Calories from Fat 229
% Daily Value*
Total Fat 25.4g 14%
Saturated Fat 14.1g 25%
Trans Fat 0g
Cholesterol 14mg 2%
Sodium 198mg 3%
Total Carbohydrate 65g 8%
Dietary Fiber 0g 0%
Sugars 48g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Twix, Cookie Bars, Caramel-milk Chocolate Nutritional Value

Nutrient Suggested Serving 1 HEART (35.4 g) Standard Serving 100g
Energy180 kcal (3%)508 kcal (9%)
Protein2 g (1%)5.65 g (4%)
Total Lipid (fat)9 g (5%)25.42 g (14%)
Carbohydrate, By Difference23 g (3%)64.97 g (8%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total17 g (24%)48.02 g (68%)
Calcium, Ca20 mg (1%)56 mg (2%)
Iron, Fe0.36 mg (1%)1.02 mg (2%)
Sodium, Na70 mg (1%)198 mg (3%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated5 g (9%)14.12 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)14 mg (2%)

Calories Burn off Time

How long would it take to burn off Mars Chocolate North America Llc Twix, Cookie Bars, Caramel-milk Chocolate with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in twix, cookie bars, caramel-milk chocolate.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less38 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium