Udon Noodle Soup With Chicken - 120 calories

Manufacturer The Harris Soup Company

Product Information and Ingredients

Udon Noodle Soup With Chicken is manufactured by The Harris Soup Company with a suggested serving size of 1 cup (245 g) and 120 calories per serving. The nutritional value of a suggested serving of udon noodle soup with chicken includes 15 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 2 grams of dietary fiber, 3 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 018053192511.

This product is a good source of vitamin a but is high in sodium.

Udon Noodle Soup With Chicken is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sodium 77% of DV

A serving of 1 cup (245 g) of udon noodle soup with chicken has 77% of the recommended daily intake of sodium.

Vitamin A 122% of DV

A serving of 1 cup (245 g) of udon noodle soup with chicken has 122% of the recommended daily needs of vitamin a.

Ingredient List

  • Chicken Stock (water
  • Chicken Base [chicken Meat Including Natural Chicken Juices
  • Salt
  • Cornstarch
  • Yeast Extract
  • Dried Potato
  • Chicken Fat
  • Onion Powder
  • Turmeric {for Color}
  • Spice Extractives])
  • Cooked Noodles (water
  • Noodle [enriched Wheat Flour {wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid
  • Ascorbic Acid (dough Conditioners)}
  • Semolina Wheat Flour {semolina
  • Niacin
  • Ferrous Sulfate
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid}
  • Water
  • Egg
  • Salt)
  • Cooked Chicken Meat With Broth
  • Onions
  • Carrots
  • White Mushrooms
  • Water Chestnuts
  • Nappa Cabbage
  • Celery
  • Corn Starch
  • Ginger Root
  • Garlic
  • Soy Sauce (water
  • Wheat
  • Soybeans
  • Salt)
  • Chicken Broth Concentrate (chicken Stock
  • Natural Flavor
  • Salt
  • Sugar
  • Yeast Extract)
  • Cultured Dextrose
  • Canola Oil
  • Green Onion
  • Seasoning Blend (spices
  • Licorice
  • Root)
  • Crushed Red Peppers
  • Natural Cilantro Type Flavor
  • Citric Acid
UPC Code: 018053192511
Udon Noodle Soup With Chicken UPC Bar Code UPC: 018053192511

Nutrition Facts

Serving Size 1 cup (245 g)

Amount Per Serving
Calories 120 Calories from Fat 27
% Daily Value*
Total Fat 3g 11%
Saturated Fat 0.5g 6%
Trans Fat 0g
Cholesterol 15mg 12%
Sodium 0mg 0%
Total Carbohydrate 17g 14%
Dietary Fiber 2g 20%
Sugars 3g
Protein 7g
Vitamin A 122% Vitamin C 20%
Calcium 4% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 49 Calories from Fat 11
% Daily Value*
Total Fat 1.2g 5%
Saturated Fat 0.2g 2%
Trans Fat 0g
Cholesterol 6mg 5%
Sodium 306mg 31%
Total Carbohydrate 6.9g 6%
Dietary Fiber 0.8g 8%
Sugars 1g
Protein 3g
Vitamin A 50% Vitamin C 8%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Udon Noodle Soup With Chicken Nutritional Value

Nutrient Suggested Serving 1 cup (245 g) Standard Serving 100g
Energy120 kcal (15%)49 kcal (6%)
Protein7.01 g (34%)2.86 g (14%)
Total Lipid (fat)2.99 g (11%)1.22 g (5%)
Carbohydrate, By Difference17 g (14%)6.94 g (6%)
Fiber, Total Dietary2 g (20%)0.8 g (8%)
Sugars, Total2.99 g (29%)1.22 g (12%)
Calcium, Ca20 mg (4%)8 mg (2%)
Iron, Fe1.08 mg (15%)0.44 mg (6%)
Sodium, Na750 mg (77%)306 mg (31%)
Vitamin C, Total Ascorbic Acid4.9 mg (20%)2 mg (8%)
Vitamin A, Iu2499 IU (122%)1020 IU (50%)
Fatty Acids, Total Saturated0.49 g (6%)0.2 g (2%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol15 mg (12%)6 mg (5%)

Calories Burn off Time

How long would it take to burn off The Harris Soup Company Udon Noodle Soup With Chicken with 120 calories? A brisk walk for 26 minutes, jogging for 12 minutes, or hiking for 20 minutes will help your burn off the calories in udon noodle soup with chicken.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less25 minutes
Dancing22 minutes
Golfing22 minutes
Hiking20 minutes
Light Gardening22 minutes
Stretching40 minutes
Walking - 3.5 mph26 minutes
Weight Training - light workout33 minutes
Aerobics15 minutes
Basketball16 minutes
Bicycling - 10 mph or more12 minutes
Running - 5 mph12 minutes
Swimming14 minutes
Walking - 4.5 mph16 minutes
Weight Training - vigorous workout16 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium