Ultimate Berry Seed Fusion - 130 calories

Manufacturer American Importing Co. Inc.

Product Information and Ingredients

Ultimate Berry Seed Fusion is manufactured by American Importing Co. Inc. with a suggested serving size of 0.25 cup (34 g) and 130 calories per serving. The nutritional value of a suggested serving of ultimate berry seed fusion includes 0 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 2 grams of dietary fiber, 18 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 071725750716.

This product is high in sugars.

Calories from fat: a total of 24.23% of the calories in the suggested servig of this product come from fat.

Sugars 24% of DV

A serving of 0.25 cup (34 g) of ultimate berry seed fusion has 24% of the recommended daily intake of sugars.

Ingredient List

  • Golden Raisins (raisins
  • Sulfur Dioxide [to Preserve Color])
  • Dried Cranberries (cranberries
  • Sugar
  • Sunflower Oil)
  • Pepitas (pumpkin Kernels)
  • Dried Cherries (cherries
  • Sugar
  • Sunflower Oil)
  • Dried Blueberries (blueberries
  • Sugar
  • Sunflower Oil
  • Natural Flavor
  • Citric Acid)
  • Dried Goji Berries
UPC Code: 071725750716
Ultimate Berry Seed Fusion UPC Bar Code UPC: 071725750716

Nutrition Facts

Serving Size 0.25 cup (34 g)

Amount Per Serving
Calories 130 Calories from Fat 32
% Daily Value*
Total Fat 3.5g 2%
Saturated Fat 0.5g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 23g 3%
Dietary Fiber 2g 3%
Sugars 18g
Protein 3g
Vitamin A 2% Vitamin C 1%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 382 Calories from Fat 93
% Daily Value*
Total Fat 10.3g 5%
Saturated Fat 1.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 29mg 0%
Total Carbohydrate 67.7g 8%
Dietary Fiber 5.9g 8%
Sugars 53g
Protein 9g
Vitamin A 6% Vitamin C 2%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Ultimate Berry Seed Fusion Nutritional Value

Nutrient Suggested Serving 0.25 cup (34 g) Standard Serving 100g
Energy130 kcal (2%)382 kcal (6%)
Protein3 g (2%)8.82 g (6%)
Total Lipid (fat)3.5 g (2%)10.29 g (5%)
Carbohydrate, By Difference23 g (3%)67.65 g (8%)
Fiber, Total Dietary2 g (3%)5.9 g (8%)
Sugars, Total18 g (24%)52.94 g (72%)
Calcium, Ca20 mg (1%)59 mg (2%)
Iron, Fe1.08 mg (2%)3.18 mg (6%)
Sodium, Na10 mg (0%)29 mg (0%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)3.5 mg (2%)
Vitamin A, Iu300 IU (2%)882 IU (6%)
Fatty Acids, Total Saturated0.5 g (1%)1.47 g (3%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off American Importing Co. Inc. Ultimate Berry Seed Fusion with 130 calories? A brisk walk for 28 minutes, jogging for 13 minutes, or hiking for 22 minutes will help your burn off the calories in ultimate berry seed fusion.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less27 minutes
Dancing24 minutes
Golfing24 minutes
Hiking22 minutes
Light Gardening24 minutes
Stretching43 minutes
Walking - 3.5 mph28 minutes
Weight Training - light workout36 minutes
Aerobics16 minutes
Basketball18 minutes
Bicycling - 10 mph or more13 minutes
Running - 5 mph13 minutes
Swimming15 minutes
Walking - 4.5 mph17 minutes
Weight Training - vigorous workout18 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium