Valued Naturals, Tropical Trail Mix - 180 calories

Manufacturer International Foodsource

Product Information and Ingredients

Valued Naturals, Tropical Trail Mix is manufactured by International Foodsource with a suggested serving size of 0.25 cup (30 g) and 180 calories per serving. The nutritional value of a suggested serving of valued naturals, tropical trail mix includes 0 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 3 grams of dietary fiber, 14 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 790429213876.

This product is high in sugars.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Sugars 17% of DV

A serving of 0.25 cup (30 g) of valued naturals, tropical trail mix has 17% of the recommended daily intake of sugars.

Ingredient List

  • Pineapple* (with Sugar
  • Citric Acid
  • Sulfur Dioxide*)
  • Peanuts (with Oil (peanut
  • Cottonseed
  • Canola
  • Sunflower)
  • Salt)
  • Banana* (with Coconut Oil
  • Sugar)
  • Raisins (soybean Oil
  • Sulfur Dioxide*)
  • Golden Raisins (raisins
  • Sunflower Oil
  • Sulfur Dioxide*)
  • Dates* (with Dextrose
  • Rice Flour)
  • Papaya* (with Sugar
  • Yellow 6
  • Yellow 5
  • Sulfur Dioxide*)
  • Brazil Nuts
  • Sunflower Seeds
  • Unsweetened Coconut Chips* (sulfur Dioxide*)
  • Apricot* (with Rice Flour
  • Sulfur Dioxide*)
  • Walnuts,
UPC Code: 790429213876
Valued Naturals, Tropical Trail Mix UPC Bar Code UPC: 790429213876

Nutrition Facts

Serving Size 0.25 cup (30 g)

Amount Per Serving
Calories 180 Calories from Fat 81
% Daily Value*
Total Fat 9g 4%
Saturated Fat 4g 6%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 23g 2%
Dietary Fiber 3g 4%
Sugars 14g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 600 Calories from Fat 270
% Daily Value*
Total Fat 30g 14%
Saturated Fat 13.3g 20%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 150mg 2%
Total Carbohydrate 76.7g 8%
Dietary Fiber 10g 12%
Sugars 47g
Protein 10g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Valued Naturals, Tropical Trail Mix Nutritional Value

Nutrient Suggested Serving 0.25 cup (30 g) Standard Serving 100g
Energy180 kcal (3%)600 kcal (9%)
Protein3 g (2%)10 g (6%)
Total Lipid (fat)9 g (4%)30 g (14%)
Carbohydrate, By Difference23 g (2%)76.67 g (8%)
Fiber, Total Dietary3 g (4%)10 g (12%)
Sugars, Total14 g (17%)46.67 g (56%)
Calcium, Ca20 mg (0%)67 mg (2%)
Iron, Fe1.08 mg (2%)3.6 mg (6%)
Sodium, Na45 mg (1%)150 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated4 g (6%)13.33 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off International Foodsource Valued Naturals, Tropical Trail Mix with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in valued naturals, tropical trail mix.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less38 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium