Vanilla Brioche - 140 calories

Manufacturer Wal-mart Stores, Inc.

Product Information and Ingredients

Vanilla Brioche is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 0.13 BRIOCHE (50 g) and 140 calories per serving. The nutritional value of a suggested serving of vanilla brioche includes 15 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 1 grams of dietary fiber, 8 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 681131139618.

Calories from fat: a total of 25.71% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Vanilla Filling (water
  • Sugar
  • Egg Whites
  • Modified Potato Starch
  • Milk
  • Whey
  • Natural And Artificial Flavorings
  • Maltodextrin
  • Xanthan Gum
  • Beta-carotene Color)
  • Wheat Flour
  • Eggs
  • Vegetable Oil (palm And Canola Oils)
  • Sugar
  • Invert Sugar
  • Bakers Yeast
  • Egg Whites
  • Butterfat
  • Wheat Gluten
  • Salt
  • Natural Flavoring
  • Skim Milk
  • Artificial Flavoring
  • Locust Bean Gum
  • Dough Conditioners (mono- And Diglycerides
  • Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides
  • Sodium Stearoyl Lactylate)
  • Milk Proteins
  • Calcium Propionate (preservative)
  • Dried Yeast
UPC Code: 681131139618
Vanilla Brioche UPC Bar Code UPC: 681131139618

Nutrition Facts

Serving Size 0.13 BRIOCHE (50 g)

Amount Per Serving
Calories 140 Calories from Fat 36
% Daily Value*
Total Fat 4g 3%
Saturated Fat 2g 5%
Trans Fat 0g
Cholesterol 15mg 3%
Sodium 0mg 0%
Total Carbohydrate 21g 4%
Dietary Fiber 1g 2%
Sugars 8g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 280 Calories from Fat 72
% Daily Value*
Total Fat 8g 6%
Saturated Fat 4g 10%
Trans Fat 0g
Cholesterol 30mg 5%
Sodium 340mg 7%
Total Carbohydrate 42g 7%
Dietary Fiber 2g 4%
Sugars 16g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Vanilla Brioche Nutritional Value

Nutrient Suggested Serving 0.13 BRIOCHE (50 g) Standard Serving 100g
Energy140 kcal (4%)280 kcal (7%)
Protein3 g (3%)6 g (6%)
Total Lipid (fat)4 g (3%)8 g (6%)
Carbohydrate, By Difference21 g (4%)42 g (7%)
Fiber, Total Dietary1 g (2%)2 g (4%)
Sugars, Total8 g (16%)16 g (32%)
Calcium, Ca20 mg (1%)40 mg (2%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na170 mg (4%)340 mg (7%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2 g (5%)4 g (10%)
Fatty Acids, Total Monounsaturated1.5 g (0%)3 g (0%)
Fatty Acids, Total Polyunsaturated0.5 g (0%)1 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol15 mg (3%)30 mg (5%)

Calories Burn off Time

How long would it take to burn off Wal-mart Stores, Inc. Vanilla Brioche with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in vanilla brioche.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching47 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium