Vegan Bacon - 50 calories
Manufacturer Eco-scape Images
Product Information and Ingredients
Vegan Bacon is manufactured by Eco-scape Images with a suggested serving size of 2 Tbsp (7 g) and 50 calories per serving. The nutritional value of a suggested serving of vegan bacon includes 0 mg of cholesterol, 0 mg of sodium, 2.7 grams of carbohydrates, 0.9 grams of dietary fiber, 1.1 grams of sugar and 0.5 grams of proteins.
The product's manufacturer code is UPC: 616348662352.
Calories from fat: a total of 75.6% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Ingredient List
- Coconut Flakes*
- Hickory Concentrate*
- Sunflower Oil*
- Agave Syrup*
- Applewood Smoked Seasalt
- Pepper*
- Spices*
Nutrition Facts
Serving Size 2 Tbsp (7 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 50 | Calories from Fat 38 | |
| % Daily Value* | ||
| Total Fat 4.2g | 0% | |
| Saturated Fat 3.5g | 1% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 2.7g | 0% | |
| Dietary Fiber 0.9g | 0% | |
| Sugars 1g | ||
| Protein 1g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 714 | Calories from Fat 540 | |
| % Daily Value* | ||
| Total Fat 60g | 6% | |
| Saturated Fat 50g | 18% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 2629mg | 8% | |
| Total Carbohydrate 38.6g | 1% | |
| Dietary Fiber 12.9g | 4% | |
| Sugars 16g | ||
| Protein 7g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Vegan Bacon Nutritional Value
| Nutrient | Suggested Serving 2 Tbsp (7 g) | Standard Serving 100g |
|---|---|---|
| Energy | 50 kcal (0%) | 714 kcal (3%) |
| Protein | 0.5 g (0%) | 7.14 g (1%) |
| Total Lipid (fat) | 4.2 g (0%) | 60 g (6%) |
| Carbohydrate, By Difference | 2.7 g (0%) | 38.57 g (1%) |
| Fiber, Total Dietary | 0.9 g (0%) | 12.9 g (4%) |
| Sugars, Total | 1.1 g (0%) | 15.71 g (4%) |
| Sodium, Na | 184 mg (1%) | 2629 mg (8%) |
| Fatty Acids, Total Saturated | 3.5 g (1%) | 50 g (18%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Calories Burn off Time
How long would it take to burn off Eco-scape Images Vegan Bacon with 50 calories? A brisk walk for 11 minutes, jogging for 5 minutes, or hiking for 8 minutes will help your burn off the calories in vegan bacon.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 10 minutes |
| Dancing | 9 minutes |
| Golfing | 9 minutes |
| Hiking | 8 minutes |
| Light Gardening | 9 minutes |
| Stretching | 17 minutes |
| Walking - 3.5 mph | 11 minutes |
| Weight Training - light workout | 14 minutes |
| Aerobics | 6 minutes |
| Basketball | 7 minutes |
| Bicycling - 10 mph or more | 5 minutes |
| Running - 5 mph | 5 minutes |
| Swimming | 6 minutes |
| Walking - 4.5 mph | 7 minutes |
| Weight Training - vigorous workout | 7 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium