Virginia Diner, Old Fashioned Peanut Squares - 140 calories

Manufacturer The Virginia Diner, Inc.

Product Information and Ingredients

Virginia Diner, Old Fashioned Peanut Squares is manufactured by The Virginia Diner, Inc. with a suggested serving size of 1 ONZ (28 g) and 140 calories per serving. The nutritional value of a suggested serving of virginia diner, old fashioned peanut squares includes 1 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 2 grams of dietary fiber, 10 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 085582071051.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Peanuts
  • Sugar
  • Corn Syrup
  • Salt
UPC Code: 085582071051
Virginia Diner, Old Fashioned Peanut Squares UPC Bar Code UPC: 085582071051

Nutrition Facts

Serving Size 1 ONZ (28 g)

Amount Per Serving
Calories 140 Calories from Fat 63
% Daily Value*
Total Fat 7g 3%
Saturated Fat 1g 1%
Trans Fat 0g
Cholesterol 1mg 0%
Sodium 0mg 0%
Total Carbohydrate 15g 1%
Dietary Fiber 2g 2%
Sugars 10g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 500 Calories from Fat 225
% Daily Value*
Total Fat 25g 11%
Saturated Fat 3.6g 5%
Trans Fat 0g
Cholesterol 4mg 0%
Sodium 125mg 1%
Total Carbohydrate 53.6g 5%
Dietary Fiber 7.1g 8%
Sugars 36g
Protein 18g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Virginia Diner, Old Fashioned Peanut Squares Nutritional Value

Nutrient Suggested Serving 1 ONZ (28 g) Standard Serving 100g
Energy140 kcal (2%)500 kcal (7%)
Protein5 g (3%)17.86 g (10%)
Total Lipid (fat)7 g (3%)25 g (11%)
Carbohydrate, By Difference15 g (1%)53.57 g (5%)
Fiber, Total Dietary2 g (2%)7.1 g (8%)
Sugars, Total10 g (11%)35.71 g (40%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na35 mg (0%)125 mg (1%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1 g (1%)3.57 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol1 mg (0%)4 mg (0%)

Calories Burn off Time

How long would it take to burn off The Virginia Diner, Inc. Virginia Diner, Old Fashioned Peanut Squares with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in virginia diner, old fashioned peanut squares.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching47 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium