Wacky Mac, Mac & Cheese Dinner - 280 calories

Manufacturer New World Pasta Company

Product Information and Ingredients

Wacky Mac, Mac & Cheese Dinner is manufactured by New World Pasta Company with a suggested serving size of 0.5 BOX) MAKES ABOUT 1 CUP | (ABOUT (70 g) and 280 calories per serving. The nutritional value of a suggested serving of wacky mac, mac & cheese dinner includes 5 mg of cholesterol, 0 mg of sodium, 48 grams of carbohydrates, 2 grams of dietary fiber, 6 grams of sugar and 9 grams of proteins.

The product's manufacturer code is UPC: 071730004033.

Wacky Mac, Mac & Cheese Dinner is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Enriched Macaroni Product [semolina (wheat) Niacin
  • Iron (ferrous Sulfate)
  • Thiamin Mononitrate (vitamin B1)
  • Riboflavin (vitamin B2)
  • Folic Acid]
  • Cheese Sauce (whey
  • Cheddar Cheese [pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes]
  • Salt
  • Butter
  • Food Starch-modified
  • Maltodextrin
  • Sodium Phosphate
  • Nonfat Dry Milk
  • Lactic Acid
  • Hydrolized Wheat And Corn Protein
  • Colors (yellow 6 Lake
  • Yellow 5 Lake
  • Yellow 5
  • Yellow 6) Natural Flavors
  • Calcium Caseinate
  • Sodium Caseinate
  • Yeast Extract)
UPC Code: 071730004033
Wacky Mac, Mac & Cheese Dinner UPC Bar Code UPC: 071730004033

Nutrition Facts

Serving Size 0.5 BOX) MAKES ABOUT 1 CUP | (ABOUT (70 g)

Amount Per Serving
Calories 280 Calories from Fat 14
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 48g 11%
Dietary Fiber 2g 6%
Sugars 6g
Protein 9g
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 400 Calories from Fat 19
% Daily Value*
Total Fat 2.1g 2%
Saturated Fat 0.7g 2%
Trans Fat 0g
Cholesterol 7mg 2%
Sodium 800mg 23%
Total Carbohydrate 68.6g 16%
Dietary Fiber 2.9g 8%
Sugars 9g
Protein 13g
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Wacky Mac, Mac & Cheese Dinner Nutritional Value

Nutrient Suggested Serving 0.5 BOX) MAKES ABOUT 1 CUP | (ABOUT (70 g) Standard Serving 100g
Energy280 kcal (10%)400 kcal (14%)
Protein9 g (12%)12.86 g (18%)
Total Lipid (fat)1.5 g (2%)2.14 g (2%)
Carbohydrate, By Difference48 g (11%)68.57 g (16%)
Fiber, Total Dietary2 g (6%)2.9 g (8%)
Sugars, Total6 g (17%)8.57 g (24%)
Calcium, Ca80 mg (4%)114 mg (6%)
Iron, Fe1.8 mg (7%)2.57 mg (10%)
Sodium, Na560 mg (16%)800 mg (23%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0.5 g (2%)0.71 g (2%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)7 mg (2%)

Calories Burn off Time

How long would it take to burn off New World Pasta Company Wacky Mac, Mac & Cheese Dinner with 280 calories? A brisk walk for 61 minutes, jogging for 29 minutes, or hiking for 47 minutes will help your burn off the calories in wacky mac, mac & cheese dinner.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less58 minutes
Dancing51 minutes
Golfing51 minutes
Hiking47 minutes
Light Gardening51 minutes
Stretching93 minutes
Walking - 3.5 mph61 minutes
Weight Training - light workout78 minutes
Aerobics35 minutes
Basketball38 minutes
Bicycling - 10 mph or more29 minutes
Running - 5 mph29 minutes
Swimming33 minutes
Walking - 4.5 mph37 minutes
Weight Training - vigorous workout38 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium