Wegmans, Glazed Donut Holes - 190 calories

Manufacturer Wegmans Food Markets, Inc.

Product Information and Ingredients

Wegmans, Glazed Donut Holes is manufactured by Wegmans Food Markets, Inc. with a suggested serving size of 4 DONUT HOLES (51 g) and 190 calories per serving. The nutritional value of a suggested serving of wegmans, glazed donut holes includes 10 mg of cholesterol, 0 mg of sodium, 26 grams of carbohydrates, 1 grams of dietary fiber, 15 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 077890376690.

This product is high in sugars.

Calories from fat: a total of 37.89% of the calories in the suggested servig of this product come from fat.

Sugars 31% of DV

A serving of 4 DONUT HOLES (51 g) of wegmans, glazed donut holes has 31% of the recommended daily intake of sugars.

Ingredient List

  • Enriched Wheat Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate [vitamin B1]
  • Riboflavin [vitamin B2]
  • Folic Acid)
  • Sugar
  • Vegetable Oils (palm
  • Soybean
  • Cottonseed And/or Partially Hydrogenated Soybean & Cottonseed Oils)
  • Water Contains 2% Or Less Of The Following: Leavening (baking Soda
  • Sodium Acid Pyrophosphate
  • Monocalcium Phosphate)
  • Dextrose
  • Nonfat Milk
  • Soy Flour
  • Egg Yolk
  • Corn Starch
  • Calcium Carbonate
  • Emulsifiers (mono And Diglycerides
  • Soy Lecithin
  • Sodium Hexametaphosphate)
  • Calcium Sulfate
  • Salt
  • Wheat Starch
  • Wheat Germ
  • Agar
  • Locust Bean Gum
  • Natural & Artificial Flavor
  • Beta Carotene (for Color)

Nutrition Facts

Serving Size 4 DONUT HOLES (51 g)

Amount Per Serving
Calories 190 Calories from Fat 72
% Daily Value*
Total Fat 8g 6%
Saturated Fat 3g 8%
Trans Fat 2.5g
Cholesterol 10mg 2%
Sodium 0mg 0%
Total Carbohydrate 26g 4%
Dietary Fiber 1g 2%
Sugars 15g
Protein 2g
Vitamin A 1% Vitamin C 0%
Calcium 4% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 373 Calories from Fat 141
% Daily Value*
Total Fat 15.7g 12%
Saturated Fat 5.9g 15%
Trans Fat 4.9g
Cholesterol 20mg 3%
Sodium 431mg 9%
Total Carbohydrate 51g 9%
Dietary Fiber 2g 4%
Sugars 29g
Protein 4g
Vitamin A 2% Vitamin C 0%
Calcium 8% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Wegmans, Glazed Donut Holes Nutritional Value

Nutrient Suggested Serving 4 DONUT HOLES (51 g) Standard Serving 100g
Energy190 kcal (5%)373 kcal (10%)
Protein2 g (2%)3.92 g (4%)
Total Lipid (fat)8 g (6%)15.69 g (12%)
Carbohydrate, By Difference26 g (4%)50.98 g (9%)
Fiber, Total Dietary1 g (2%)2 g (4%)
Sugars, Total15 g (31%)29.41 g (60%)
Calcium, Ca100 mg (4%)196 mg (8%)
Iron, Fe0.36 mg (1%)0.71 mg (2%)
Sodium, Na220 mg (5%)431 mg (9%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)196 IU (2%)
Fatty Acids, Total Saturated3 g (8%)5.88 g (15%)
Fatty Acids, Total Trans2.5 g (6%)4.9 g (13%)
Cholesterol10 mg (2%)20 mg (3%)

Calories Burn off Time

How long would it take to burn off Wegmans Food Markets, Inc. Wegmans, Glazed Donut Holes with 190 calories? A brisk walk for 41 minutes, jogging for 19 minutes, or hiking for 32 minutes will help your burn off the calories in wegmans, glazed donut holes.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less40 minutes
Dancing35 minutes
Golfing35 minutes
Hiking32 minutes
Light Gardening35 minutes
Stretching63 minutes
Walking - 3.5 mph41 minutes
Weight Training - light workout53 minutes
Aerobics24 minutes
Basketball26 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph25 minutes
Weight Training - vigorous workout26 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium