Weis, Chicken With Rice Condensed Soup - 50 calories

Manufacturer Weis Markets, Inc.

Product Information and Ingredients

Weis, Chicken With Rice Condensed Soup is manufactured by Weis Markets, Inc. with a suggested serving size of 0.5 cup (125 g) and 50 calories per serving. The nutritional value of a suggested serving of weis, chicken with rice condensed soup includes 5 mg of cholesterol, 0 mg of sodium, 8 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 041497327621.

This product is high in sodium.

Weis, Chicken With Rice Condensed Soup is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sodium 46% of DV

A serving of 0.5 cup (125 g) of weis, chicken with rice condensed soup has 46% of the recommended daily intake of sodium.

Ingredient List

  • Chicken Broth
  • Rice
  • Chicken Meat (cooked Chicken Meat
  • Water
  • Modified Food Starch
  • Salt
  • Sodium Phosphate)
  • Contains Less Than 2% Of: Carrots
  • Salt
  • Modified Food Starch
  • Chicken Fat
  • Celery
  • Monosodium Glutamate
  • Seasoning (onion Powder
  • Autolyzed Yeast
  • Salt
  • Chicken Broth
  • Modified Corn Starch
  • Natural Flavor)
  • Disodium Guanylate
  • Disodium Inosinate
  • Natural Flavor
  • Spice
  • Spice Extract
  • Garlic Powder
  • Citric Acid
UPC Code: 041497327621
Weis, Chicken With Rice Condensed Soup UPC Bar Code UPC: 041497327621

Nutrition Facts

Serving Size 0.5 cup (125 g)

Amount Per Serving
Calories 50 Calories from Fat 14
% Daily Value*
Total Fat 1.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 0mg 0%
Total Carbohydrate 8g 3%
Dietary Fiber 0g 0%
Sugars 0g
Protein 2g
Vitamin A 8% Vitamin C 0%
Calcium 0% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 40 Calories from Fat 11
% Daily Value*
Total Fat 1.2g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 4mg 2%
Sodium 712mg 37%
Total Carbohydrate 6.4g 3%
Dietary Fiber 0g 0%
Sugars 0g
Protein 2g
Vitamin A 6% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Weis, Chicken With Rice Condensed Soup Nutritional Value

Nutrient Suggested Serving 0.5 cup (125 g) Standard Serving 100g
Energy50 kcal (3%)40 kcal (3%)
Protein2 g (5%)1.6 g (4%)
Total Lipid (fat)1.5 g (3%)1.2 g (2%)
Carbohydrate, By Difference8 g (3%)6.4 g (3%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.36 mg (3%)0.29 mg (2%)
Sodium, Na890 mg (46%)712 mg (37%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu300 IU (8%)240 IU (6%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Monounsaturated0.5 g (0%)0.4 g (0%)
Fatty Acids, Total Polyunsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (2%)4 mg (2%)

Calories Burn off Time

How long would it take to burn off Weis Markets, Inc. Weis, Chicken With Rice Condensed Soup with 50 calories? A brisk walk for 11 minutes, jogging for 5 minutes, or hiking for 8 minutes will help your burn off the calories in weis, chicken with rice condensed soup.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less10 minutes
Dancing9 minutes
Golfing9 minutes
Hiking8 minutes
Light Gardening9 minutes
Stretching17 minutes
Walking - 3.5 mph11 minutes
Weight Training - light workout14 minutes
Aerobics6 minutes
Basketball7 minutes
Bicycling - 10 mph or more5 minutes
Running - 5 mph5 minutes
Swimming6 minutes
Walking - 4.5 mph7 minutes
Weight Training - vigorous workout7 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium