Weis, Pesto & Cheese Saccottini - 350 calories

Manufacturer Weis Markets, Inc.

Product Information and Ingredients

Weis, Pesto & Cheese Saccottini is manufactured by Weis Markets, Inc. with a suggested serving size of 1 cup (115 g) and 350 calories per serving. The nutritional value of a suggested serving of weis, pesto & cheese saccottini includes 45 mg of cholesterol, 0 mg of sodium, 50 grams of carbohydrates, 4 grams of dietary fiber, 2 grams of sugar and 13 grams of proteins.

The product's manufacturer code is UPC: 041497055388.

Calories from fat: a total of 30.83% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Pasta: Enriched Durum Wheat Semolina (enriched With Niacin
  • Ferrous Sulfate
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Enriched Wheat Flour (enriched With Niacin
  • Ferrous Sulfate
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Pasteurized Whole Eggs
  • Water
  • Filling: Cheese (ricotta
  • Parmesan
  • Romano [pasteurized Cow's Milk
  • Whey
  • Salt
  • Powdered Cellulose
  • Lipase
  • Microbial Enzyme
  • Bacterial Culture
  • Citric Acid])
  • Toasted Wheat Crumbs (wheat Flour
  • Yeast)
  • Basil
  • Canola Oil
  • Oat Fibers
  • Salt
  • Spices
  • Lemon Juice (water
  • Concentrated Lemon Juice
  • Sulphites
  • Lemon Oil)
UPC Code: 041497055388
Weis, Pesto & Cheese Saccottini UPC Bar Code UPC: 041497055388

Nutrition Facts

Serving Size 1 cup (115 g)

Amount Per Serving
Calories 350 Calories from Fat 108
% Daily Value*
Total Fat 12g 21%
Saturated Fat 4g 23%
Trans Fat 0g
Cholesterol 45mg 17%
Sodium 0mg 0%
Total Carbohydrate 50g 19%
Dietary Fiber 4g 18%
Sugars 2g
Protein 13g
Vitamin A 7% Vitamin C 0%
Calcium 13% Iron 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 304 Calories from Fat 94
% Daily Value*
Total Fat 10.4g 18%
Saturated Fat 3.5g 20%
Trans Fat 0g
Cholesterol 39mg 15%
Sodium 426mg 20%
Total Carbohydrate 43.5g 17%
Dietary Fiber 3.5g 16%
Sugars 2g
Protein 11g
Vitamin A 6% Vitamin C 0%
Calcium 12% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Weis, Pesto & Cheese Saccottini Nutritional Value

Nutrient Suggested Serving 1 cup (115 g) Standard Serving 100g
Energy350 kcal (20%)304 kcal (17%)
Protein12.99 g (29%)11.3 g (25%)
Total Lipid (fat)11.99 g (21%)10.43 g (18%)
Carbohydrate, By Difference50 g (19%)43.48 g (17%)
Fiber, Total Dietary4 g (18%)3.5 g (16%)
Sugars, Total2 g (9%)1.74 g (8%)
Calcium, Ca150 mg (13%)130 mg (12%)
Iron, Fe2.7 mg (17%)2.35 mg (15%)
Sodium, Na490 mg (23%)426 mg (20%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu300 IU (7%)261 IU (6%)
Fatty Acids, Total Saturated4 g (23%)3.48 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol45 mg (17%)39 mg (15%)

Calories Burn off Time

How long would it take to burn off Weis Markets, Inc. Weis, Pesto & Cheese Saccottini with 350 calories? A brisk walk for 76 minutes, jogging for 36 minutes, or hiking for 58 minutes will help your burn off the calories in weis, pesto & cheese saccottini.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less73 minutes
Dancing64 minutes
Golfing64 minutes
Hiking58 minutes
Light Gardening64 minutes
Stretching117 minutes
Walking - 3.5 mph76 minutes
Weight Training - light workout97 minutes
Aerobics44 minutes
Basketball48 minutes
Bicycling - 10 mph or more36 minutes
Running - 5 mph36 minutes
Swimming41 minutes
Walking - 4.5 mph46 minutes
Weight Training - vigorous workout48 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium