Weis, Wheat Bran Flakes, Whole Grain Wheat Cereal With Bran - 90 calories

Manufacturer Weis Markets, Inc.

Product Information and Ingredients

Weis, Wheat Bran Flakes, Whole Grain Wheat Cereal With Bran is manufactured by Weis Markets, Inc. with a suggested serving size of 0.75 cup (29 g) and 90 calories per serving. The nutritional value of a suggested serving of weis, wheat bran flakes, whole grain wheat cereal with bran includes 0 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 5 grams of dietary fiber, 5 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 041497537334.

This product is a good source of iron, zinc, vitamin c, thiamin, riboflavin, niacin, pantothenic acid, vitamin b-6, folate and vitamin b-12 .

Weis, Wheat Bran Flakes, Whole Grain Wheat Cereal With Bran is a low fat food because it contains less than 3 grams of fat per suggested serving.

Iron 29% of DV

A serving of 0.75 cup (29 g) of weis, wheat bran flakes, whole grain wheat cereal with bran has 29% of the recommended daily needs of iron.

Zinc 40% of DV

A serving of 0.75 cup (29 g) of weis, wheat bran flakes, whole grain wheat cereal with bran has 40% of the recommended daily needs of zinc.

Vitamin C 29% of DV

A serving of 0.75 cup (29 g) of weis, wheat bran flakes, whole grain wheat cereal with bran has 29% of the recommended daily needs of vitamin c.

Thiamin 35% of DV

A serving of 0.75 cup (29 g) of weis, wheat bran flakes, whole grain wheat cereal with bran has 35% of the recommended daily needs of thiamin.

Riboflavin 38% of DV

A serving of 0.75 cup (29 g) of weis, wheat bran flakes, whole grain wheat cereal with bran has 38% of the recommended daily needs of riboflavin.

Niacin 36% of DV

A serving of 0.75 cup (29 g) of weis, wheat bran flakes, whole grain wheat cereal with bran has 36% of the recommended daily needs of niacin.

Pantothenic Acid 58% of DV

A serving of 0.75 cup (29 g) of weis, wheat bran flakes, whole grain wheat cereal with bran has 58% of the recommended daily needs of pantothenic acid.

Vitamin B-6 34% of DV

A serving of 0.75 cup (29 g) of weis, wheat bran flakes, whole grain wheat cereal with bran has 34% of the recommended daily needs of vitamin b-6.

Folate 29% of DV

A serving of 0.75 cup (29 g) of weis, wheat bran flakes, whole grain wheat cereal with bran has 29% of the recommended daily needs of folate.

Vitamin B-12 73% of DV

A serving of 0.75 cup (29 g) of weis, wheat bran flakes, whole grain wheat cereal with bran has 73% of the recommended daily needs of vitamin b-12.

Ingredient List

  • Whole Grain Wheat
  • Wheat Bran
  • Sugar
  • Corn Syrup
  • Salt
  • Malt Syrup Vitamins & Minerals: Sodium Ascorbate (vitamin C)
  • Alpha Tocopherol Acetate (vitamin E)
  • Niacinamide
  • Zinc Oxide
  • Reduced Iron
  • Calcium Pantothenate (a B Vitamin)
  • Pyridoxine Hydrochloride (vitamin B6)
  • Riboflavin (vitamin B2)
  • Thiamin Mononitrate (vitamin B1)
  • Vitamin A Palmitate
  • Folic Acid
  • Vitamin B12
  • Vitamin D
UPC Code: 041497537334
Weis, Wheat Bran Flakes, Whole Grain Wheat Cereal With Bran UPC Bar Code UPC: 041497537334

Nutrition Facts

Serving Size 0.75 cup (29 g)

Amount Per Serving
Calories 90 Calories from Fat 5
% Daily Value*
Total Fat 0.5g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 23g 2%
Dietary Fiber 5g 6%
Sugars 5g
Protein 3g
Vitamin A 7% Vitamin C 29%
Calcium 0% Iron 29%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 310 Calories from Fat 15
% Daily Value*
Total Fat 1.7g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 586mg 7%
Total Carbohydrate 79.3g 8%
Dietary Fiber 17.2g 20%
Sugars 17g
Protein 10g
Vitamin A 25% Vitamin C 100%
Calcium 0% Iron 100%

* Percent Daily Values are based on a 2,000 calorie diet.

Weis, Wheat Bran Flakes, Whole Grain Wheat Cereal With Bran Nutritional Value

Nutrient Suggested Serving 0.75 cup (29 g) Standard Serving 100g
Energy90 kcal (1%)310 kcal (5%)
Protein3 g (2%)10.34 g (6%)
Total Lipid (fat)0.5 g (0%)1.72 g (1%)
Carbohydrate, By Difference23 g (2%)79.31 g (8%)
Fiber, Total Dietary5 g (6%)17.2 g (20%)
Sugars, Total5 g (6%)17.24 g (20%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe18 mg (29%)62.07 mg (100%)
Magnesium, Mg40 mg (3%)138 mg (10%)
Phosphorus, P150 mg (3%)517 mg (12%)
Potassium, K170 mg (1%)586 mg (4%)
Sodium, Na170 mg (2%)586 mg (7%)
Zinc, Zn15 mg (40%)51.72 mg (136%)
Copper, Cu0.12 mg (4%)0.41 mg (13%)
Vitamin C, Total Ascorbic Acid60 mg (29%)206.9 mg (100%)
Thiamin1.45 mg (35%)5 mg (121%)
Riboflavin1.7 mg (38%)5.86 mg (131%)
Niacin20 mg (36%)68.97 mg (125%)
Pantothenic Acid10 mg (58%)34.48 mg (200%)
Vitamin B-62 mg (34%)6.9 mg (118%)
Folate, Total400 µg (29%)1379 µg (100%)
Vitamin B-126 µg (73%)20.69 µg (250%)
Vitamin A, Iu1250 IU (7%)4310 IU (25%)
Vitamin D100 IU (7%)345 IU (25%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Monounsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Polyunsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Weis Markets, Inc. Weis, Wheat Bran Flakes, Whole Grain Wheat Cereal With Bran with 90 calories? A brisk walk for 20 minutes, jogging for 9 minutes, or hiking for 15 minutes will help your burn off the calories in weis, wheat bran flakes, whole grain wheat cereal with bran.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less19 minutes
Dancing16 minutes
Golfing16 minutes
Hiking15 minutes
Light Gardening16 minutes
Stretching30 minutes
Walking - 3.5 mph20 minutes
Weight Training - light workout25 minutes
Aerobics11 minutes
Basketball12 minutes
Bicycling - 10 mph or more9 minutes
Running - 5 mph9 minutes
Swimming11 minutes
Walking - 4.5 mph12 minutes
Weight Training - vigorous workout12 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium