Wheat & Barley Cereal - 200 calories

Manufacturer Other

Product Information and Ingredients

Wheat & Barley Cereal is manufactured by Other with a suggested serving size of 0.5 cup (58 g) and 200 calories per serving. The nutritional value of a suggested serving of wheat & barley cereal includes 0 mg of cholesterol, 0 mg of sodium, 47 grams of carbohydrates, 7 grams of dietary fiber, 5 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 049705105337.

This product is a good source of iron, zinc, copper, thiamin, niacin and vitamin b-6 .

Wheat & Barley Cereal is a low fat food because it contains less than 3 grams of fat per suggested serving.

Iron 52% of DV

A serving of 0.5 cup (58 g) of wheat & barley cereal has 52% of the recommended daily needs of iron.

Zinc 24% of DV

A serving of 0.5 cup (58 g) of wheat & barley cereal has 24% of the recommended daily needs of zinc.

Copper 32% of DV

A serving of 0.5 cup (58 g) of wheat & barley cereal has 32% of the recommended daily needs of copper.

Thiamin 28% of DV

A serving of 0.5 cup (58 g) of wheat & barley cereal has 28% of the recommended daily needs of thiamin.

Niacin 33% of DV

A serving of 0.5 cup (58 g) of wheat & barley cereal has 33% of the recommended daily needs of niacin.

Vitamin B-6 55% of DV

A serving of 0.5 cup (58 g) of wheat & barley cereal has 55% of the recommended daily needs of vitamin b-6.

Ingredient List

  • Whole Grain Wheat Flour
  • Malted Barley Flour
  • Salt
  • Dried Yeast Vitamins And Minerals: Reduced Iron
  • Niacinamide (vitamin B3)
  • Zinc Oxide (source Of Zinc)
  • Pyridoxine Hydrochloride (vitamin B6)
  • Thiamin Mononitrate (vitamin B1)
  • Folic Acid
UPC Code: 049705105337
Wheat & Barley Cereal UPC Bar Code UPC: 049705105337

Nutrition Facts

Serving Size 0.5 cup (58 g)

Amount Per Serving
Calories 200 Calories from Fat 9
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 47g 9%
Dietary Fiber 7g 16%
Sugars 5g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 52%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 345 Calories from Fat 15
% Daily Value*
Total Fat 1.7g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 483mg 12%
Total Carbohydrate 81g 16%
Dietary Fiber 12.1g 28%
Sugars 9g
Protein 10g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 90%

* Percent Daily Values are based on a 2,000 calorie diet.

Wheat & Barley Cereal Nutritional Value

Nutrient Suggested Serving 0.5 cup (58 g) Standard Serving 100g
Energy200 kcal (6%)345 kcal (10%)
Protein6 g (7%)10.34 g (12%)
Total Lipid (fat)1 g (1%)1.72 g (2%)
Carbohydrate, By Difference47 g (9%)81.03 g (16%)
Fiber, Total Dietary7 g (16%)12.1 g (28%)
Sugars, Total5 g (12%)8.62 g (20%)
Calcium, Ca20 mg (1%)34 mg (2%)
Iron, Fe16.2 mg (52%)27.93 mg (90%)
Magnesium, Mg40 mg (6%)69 mg (10%)
Phosphorus, P200 mg (9%)345 mg (16%)
Potassium, K260 mg (3%)448 mg (6%)
Sodium, Na280 mg (7%)483 mg (12%)
Zinc, Zn4.5 mg (24%)7.76 mg (41%)
Copper, Cu0.5 mg (32%)0.86 mg (55%)
Thiamin0.58 mg (28%)1 mg (48%)
Riboflavin0.1 mg (4%)0.18 mg (8%)
Niacin9 mg (33%)15.52 mg (56%)
Vitamin B-61.6 mg (55%)2.76 mg (94%)
Folic Acid215 µg (0%)371 µg (0%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Monounsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Polyunsaturated0.5 g (0%)0.86 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Wheat & Barley Cereal with 200 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in wheat & barley cereal.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less42 minutes
Dancing36 minutes
Golfing36 minutes
Hiking33 minutes
Light Gardening36 minutes
Stretching67 minutes
Walking - 3.5 mph43 minutes
Weight Training - light workout56 minutes
Aerobics25 minutes
Basketball27 minutes
Bicycling - 10 mph or more20 minutes
Running - 5 mph20 minutes
Swimming24 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout27 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium