White Meat Chicken Mini Egg Rolls - 170 calories
Manufacturer Chung's Foods, Inc.
Product Information and Ingredients
White Meat Chicken Mini Egg Rolls is manufactured by Chung's Foods, Inc. with a suggested serving size of 3 EGG ROLLS WITH SAUCE (89 g) and 170 calories per serving. The nutritional value of a suggested serving of white meat chicken mini egg rolls includes 10 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 2 grams of dietary fiber, 6 grams of sugar and 7 grams of proteins.
The product's manufacturer code is UPC: 011251016016.
This product is a good source of vitamin a .
Calories from fat: a total of 21.18% of the calories in the suggested servig of this product come from fat.
Vitamin A 31% of DV
A serving of 3 EGG ROLLS WITH SAUCE (89 g) of white meat chicken mini egg rolls has 31% of the recommended daily needs of vitamin a.
Ingredient List
- Filling: White Meat Chicken
- Cabbage
- Celery
- Carrots
- Vegetable Oil (soybean And/or Cottonseed Oil
- May Contain Tbhq And Citric Acid To Help Preserve Freshness And Dimethylpolysiloxane Added To Reduce Foaming)
- Sugar
- Onion
- Textured Soy Flour
- Salt
- Natural Flavor
- Sesame Oil
- Flavor Enhancer (maltodextrin
- Autolyzed Yeast Extract
- Flavoring
- Salt
- Disodium Inosinate
- Disodium Guanylate
- Lemon Flavor [citric Acid
- Malic Acid
- Ascorbic Acid
- Lemon Oil
- Lime Oil
- Orange Oil And Tbhq] And Hydrolyzed Corn Protein With No Greater Than 2% Vegetable Oil Added To Prevent Caking) Crust: Enriched Bleached Wheat Flour (bleached Wheat Flour Enriched [niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid]
- Malted Barley Flour)
- Water
- Vegetable Oil (soybean And/or Cottonseed Oil
- May Contain Tbhq And Citric Acid To Help Preserve Freshness And Dimethylpolysiloxane Added To Reduce Foaming)
- Bleached Wheat Flour Enriched (niacin
- Reduced Iron
- Enzymes
- Thiamine Mononitrate
- Riboflavin
- Folic Acid)
- Enriched Corn Flour (niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid)
- Sugar
- Cornstarch
- Salt
- Vegetable Shortening (partially Hydrogenated Soybean And/or Cottonseed Oil
- May Contain Mono And Diglycerides And/or Tbhq And Citric Acid To Help Preserve Freshness And Dimethylpolysiloxane Added To Reduce Foaming)
- Soy Lecithin
- Eggs
- Calcium Propionate As A Preservative
- Cornstarch With Tricalcium Phosphate Added
- Baking Powder (cornstarch
- Bicarbonate Sodium
- Sodium Aluminum Sulfate
- Acid Phosphate Of Calcium) Sauce: Water
- Sugar
- Vinegar
- Tomato Paste
- Pineapple Juice (pineapple Juice And Ascorbic Acid)
- Food Starch - Modified
- Salt
- Natural Flavor
- Less Than 01% Sodium Benzoate As A Preservative
Nutrition Facts
Serving Size 3 EGG ROLLS WITH SAUCE (89 g)
Amount Per Serving | ||
---|---|---|
Calories 170 | Calories from Fat 36 | |
% Daily Value* | ||
Total Fat 4g | 5% | |
Saturated Fat 0.5g | 2% | |
Trans Fat 0g | ||
Cholesterol 10mg | 3% | |
Sodium 0mg | 0% | |
Total Carbohydrate 27g | 8% | |
Dietary Fiber 2g | 7% | |
Sugars 6g | ||
Protein 7g |
Vitamin A 31% | Vitamin C 7% |
Calcium 1% | Iron 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 191 | Calories from Fat 40 | |
% Daily Value* | ||
Total Fat 4.5g | 6% | |
Saturated Fat 0.6g | 2% | |
Trans Fat 0g | ||
Cholesterol 11mg | 3% | |
Sodium 449mg | 17% | |
Total Carbohydrate 30.3g | 9% | |
Dietary Fiber 2.2g | 8% | |
Sugars 7g | ||
Protein 8g |
Vitamin A 35% | Vitamin C 8% |
Calcium 2% | Iron 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
White Meat Chicken Mini Egg Rolls Nutritional Value
Nutrient | Suggested Serving 3 EGG ROLLS WITH SAUCE (89 g) | Standard Serving 100g |
---|---|---|
Energy | 170 kcal (8%) | 191 kcal (9%) |
Protein | 7 g (12%) | 7.87 g (14%) |
Total Lipid (fat) | 4 g (5%) | 4.49 g (6%) |
Carbohydrate, By Difference | 27 g (8%) | 30.34 g (9%) |
Fiber, Total Dietary | 2 g (7%) | 2.2 g (8%) |
Sugars, Total | 6 g (21%) | 6.74 g (24%) |
Calcium, Ca | 20 mg (1%) | 22 mg (2%) |
Iron, Fe | 1.44 mg (7%) | 1.62 mg (8%) |
Sodium, Na | 400 mg (15%) | 449 mg (17%) |
Vitamin C, Total Ascorbic Acid | 4.8 mg (7%) | 5.4 mg (8%) |
Vitamin A, Iu | 1750 IU (31%) | 1966 IU (35%) |
Fatty Acids, Total Saturated | 0.5 g (2%) | 0.56 g (2%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 10 mg (3%) | 11 mg (3%) |
Calories Burn off Time
How long would it take to burn off Chung's Foods, Inc. White Meat Chicken Mini Egg Rolls with 170 calories? A brisk walk for 37 minutes, jogging for 17 minutes, or hiking for 28 minutes will help your burn off the calories in white meat chicken mini egg rolls.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 35 minutes |
Dancing | 31 minutes |
Golfing | 31 minutes |
Hiking | 28 minutes |
Light Gardening | 31 minutes |
Stretching | 57 minutes |
Walking - 3.5 mph | 37 minutes |
Weight Training - light workout | 47 minutes |
Aerobics | 21 minutes |
Basketball | 23 minutes |
Bicycling - 10 mph or more | 17 minutes |
Running - 5 mph | 17 minutes |
Swimming | 20 minutes |
Walking - 4.5 mph | 22 minutes |
Weight Training - vigorous workout | 23 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium