Whitman's, Assorted Chocolates - 240 calories

Manufacturer Whitman's Candies, Inc.

Product Information and Ingredients

Whitman's, Assorted Chocolates is manufactured by Whitman's Candies, Inc. with a suggested serving size of 4 PIECES (50 g) and 240 calories per serving. The nutritional value of a suggested serving of whitman's, assorted chocolates includes 5 mg of cholesterol, 0 mg of sodium, 34 grams of carbohydrates, 1 grams of dietary fiber, 27 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 076740070436.

This product is high in sugars and saturated fats.

Calories from fat: a total of 41.25% of the calories in the suggested servig of this product come from fat.

Sugars 54% of DV

A serving of 4 PIECES (50 g) of whitman's, assorted chocolates has 54% of the recommended daily intake of sugars.

Saturated Fats 20% of DV

A serving of 4 PIECES (50 g) of whitman's, assorted chocolates has 20% of the recommended daily intake of saturated fats.

Ingredient List

  • Ingredients Consist Of Chocolate {sugar
  • Chocolate
  • Chocolate Processed With Alkali
  • Cocoa Butter
  • Whole Milk
  • Milk Fat
  • Soy Lecithin (an Emulsifier)
  • Vanillin (an Artificial Flavor)}
  • Sugar
  • Corn Syrup
  • Condensed Milk
  • Dairy Cream
  • Coconut With Sodium Metabisulfite (to Promote Color Retention)
  • Palm Kernel Oil
  • Brown Sugar
  • Sorbitol
  • Cocoa Powder
  • Salt
  • Natural Flavor
  • Soy Lecithin (an Emulsifier)
  • Invertase (an Enzyme)
  • Tocopherols (a Natural Antioxidant)
  • Pecans
  • Walnuts
  • Egg Albumen
  • Sodium Benzoate (preservative)
  • And Fd&c Colors (yellow #5 & #6
  • Red #40
  • Blue #1) 7043-101
UPC Code: 076740070436
Whitman's, Assorted Chocolates UPC Bar Code UPC: 076740070436

Nutrition Facts

Serving Size 4 PIECES (50 g)

Amount Per Serving
Calories 240 Calories from Fat 99
% Daily Value*
Total Fat 11g 8%
Saturated Fat 8g 20%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 34g 6%
Dietary Fiber 1g 2%
Sugars 27g
Protein 2g
Vitamin A 1% Vitamin C 0%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 480 Calories from Fat 198
% Daily Value*
Total Fat 22g 17%
Saturated Fat 16g 40%
Trans Fat 0g
Cholesterol 10mg 2%
Sodium 180mg 4%
Total Carbohydrate 68g 11%
Dietary Fiber 2g 4%
Sugars 54g
Protein 4g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Whitman's, Assorted Chocolates Nutritional Value

Nutrient Suggested Serving 4 PIECES (50 g) Standard Serving 100g
Energy240 kcal (6%)480 kcal (12%)
Protein2 g (2%)4 g (4%)
Total Lipid (fat)11 g (8%)22 g (17%)
Carbohydrate, By Difference34 g (6%)68 g (11%)
Fiber, Total Dietary1 g (2%)2 g (4%)
Sugars, Total27 g (54%)54 g (108%)
Calcium, Ca40 mg (2%)80 mg (3%)
Iron, Fe0.72 mg (2%)1.44 mg (4%)
Sodium, Na90 mg (2%)180 mg (4%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)200 IU (2%)
Fatty Acids, Total Saturated8 g (20%)16 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)10 mg (2%)

Calories Burn off Time

How long would it take to burn off Whitman's Candies, Inc. Whitman's, Assorted Chocolates with 240 calories? A brisk walk for 52 minutes, jogging for 24 minutes, or hiking for 40 minutes will help your burn off the calories in whitman's, assorted chocolates.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less50 minutes
Dancing44 minutes
Golfing44 minutes
Hiking40 minutes
Light Gardening44 minutes
Stretching80 minutes
Walking - 3.5 mph52 minutes
Weight Training - light workout67 minutes
Aerobics30 minutes
Basketball33 minutes
Bicycling - 10 mph or more24 minutes
Running - 5 mph24 minutes
Swimming28 minutes
Walking - 4.5 mph32 minutes
Weight Training - vigorous workout33 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium